Moon Crescent Handmade Dumplings (Wenhui Branch)
小吃快餐 · ⭐ 3.9
Room F107, WenHui Neighborhood Center, No. 31, WenHui Yuan Road, Chefang
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room F107, WenHui Neighborhood Center, No. 31, WenHui Yuan Road, Chefang. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Anji Bamboo Drink, Chinese Cabbage and Tofu Potstickers, Shepherd's Purse and Pork Spring Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Room F107, WenHui Neighborhood Center, No. 31, WenHui Yuan Road, Chefang
- Popular dishes: Anji Bamboo Drink, Chinese Cabbage and Tofu Potstickers, Shepherd's Purse and Pork Spring Rolls, Zucchini and Mushroom Three-Flavor Dumplings, Malan Head Tofu Egg Dumplings
China trip · China travel
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Dishes
Anji Bamboo DrinkAnji Bamboo Drink is made from fresh bamboo leaves and bamboo hearts, cleaned, steamed, and filtered. It has a crisp, sweet taste with natural bamboo fragrance, rich in plant nutrients, offering benefits such as clearing heat, detoxifying, and relieving thirst.
Chinese Cabbage and Tofu PotstickersA savory dish made with Chinese cabbage and tofu, wrapped in dough and pan-fried until golden brown.
Shepherd's Purse and Pork Spring RollsA seasonal dish featuring fresh shepherd's purse and pork wrapped in thin spring roll wrappers, deep-fried to golden crispness. Delicate and savory, it captures the essence of spring.
Zucchini and Mushroom Three-Flavor DumplingsA traditional Chinese dumpling filled with zucchini, mushrooms, and pork, known for its fresh taste and balanced flavors.
Malan Head Tofu Egg DumplingsMalan head egg tofu dumplings are made with fresh Malan head and fried egg tofu as main ingredients, hand-filled. The filling combines tender Malan head with seasoned fried egg tofu, offering a refreshing, light taste with a distinctive aroma. The dough is hand-rolled and boiled until soft and chewy.
Black Pepper Wheat穗 SausageBlack pepper wheat穗 sausage is made with pork intestines as the outer skin, filled with a mixture of pork, lotus root, scallions, and ginger. The filling is stuffed into cleaned pork intestines, boiled, sliced, then stir-fried with black pepper sauce to absorb the rich black pepper flavor.