DG CAFFÈ DOLCE & GABBANA
Western cuisine · ⭐ 4.7
Units L201 & L202, 2nd Floor, CITIC Plaza, No. 1168 Nanjing West Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Units L201 & L202, 2nd Floor, CITIC Plaza, No. 1168 Nanjing West Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: DG Coffee, DG Tiramisu, Coffee Cheese Mousse.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.7
- Address: Units L201 & L202, 2nd Floor, CITIC Plaza, No. 1168 Nanjing West Road
- Popular dishes: DG Coffee, DG Tiramisu, Coffee Cheese Mousse, Mediterranean Style Squid, Italian Artisanal Ice Cream
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Dishes
DG CoffeeDG Coffee is a specialty beverage made from premium coffee beans using a low-temperature slow extraction method, offering a rich and smooth taste with subtle notes of nuts and chocolate.
DG TiramisuDG Tiramisu is a classic Italian dessert made with mascarpone cheese, ladyfingers, coffee, and cocoa powder, layered and chilled for a rich, creamy texture.
Coffee Cheese MousseA creamy dessert made with cream cheese, whipped cream, and espresso, chilled to set—deliciously smooth with a rich coffee flavor.
Mediterranean Style SquidMediterranean style squid is a dish made with fresh squid, cooked with olive oil, lemon juice, and herbs. The squid is simply prepared and fried until golden and tender, with a delicious taste.
Italian Artisanal Ice CreamItalian handmade ice cream, made with fresh milk, premium sugar sources, and natural fruit essences, carefully blended and slowly frozen to perfection. Its texture is smooth and creamy, with a harmonious blend of fruity and dairy flavors—each bite is a refreshing delight.
Italian Baba au RhumAn Italian dessert made by soaking sponge cake in rum and coffee syrup, often layered with whipped cream or custard.
Slow-Cooked Beef CheekSlow-cooked beef cheek is a dish made primarily with beef cheek, cooked slowly over a long period. The beef cheek is tender and rich in collagen, and is stewed with spices and broth for a delicious flavor.
Citrus CreamA dessert made by blending citrus juice with fresh cream, offering a refreshing and tangy flavor.
Citrus Cream CakeCitrus cream cake is a dessert made with citrus fruits such as oranges or lemons, combined with cream. The main ingredients include flour, eggs, sugar, cream, and citrus juice or zest. The ingredients are mixed and baked, resulting in a soft texture with a rich citrus aroma and creamy flavor.
Lemon CheesecakeLemon cheesecake is a dessert made primarily with lemon and cheese. To prepare it, mix smooth cheese with fresh lemon juice and add sugar and other seasonings, then stir until well combined before baking until golden. Its texture is delicate, offering the refreshing aroma of lemon and the rich flavor of cheese.
Seafood FettuccineSeafood fettuccine features fettuccine with shrimp, clams, and squid. Sautéed garlic in olive oil, then stir-fry seafood, add tomato sauce or white wine, and mix with cooked fettuccine for a rich flavor.
精选下午茶精选下午茶通常包含多种小点心,如三明治、司康饼、马芬蛋糕、水果塔和巧克力甜点,搭配红茶或咖啡。制作方法包括烘焙、蒸制和冷藏,食材以面粉、鸡蛋、奶油、水果和坚果为主。
Jasmine Tea PuddingA delicate dessert made by blending jasmine tea with milk and eggs, then gently cooked to create a smooth, fragrant pudding.
Tuna Beef Stir-fryA dish combining tender beef slices with fresh tuna, marinated in soy sauce, garlic, and black pepper, then quickly pan-seared for a rich, savory flavor.
Black Sesame CakeBlack sesame cake is a dessert made primarily from black sesame. The sesame is roasted and ground into powder, then mixed with flour, eggs, sugar, and milk before baking in a mold. It has a rich sesame aroma and a smooth texture.