Seven Fish Japanese Cuisine (Otye Impression City Store)
日料 · ⭐ 4.5
Yingfeng Subdistrict, Yinli Huidelong Aoti Impression City
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Yingfeng Subdistrict, Yinli Huidelong Aoti Impression City. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: A5 Wagyu Sukiyaki, 7-Second Premium Foie Gras Sushi, Salmon Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 日料
- Rating: 4.5
- Address: Yingfeng Subdistrict, Yinli Huidelong Aoti Impression City
- Popular dishes: A5 Wagyu Sukiyaki, 7-Second Premium Foie Gras Sushi, Salmon Rice Bowl, 云朵舒芙蕾, Fresh Arctic Scallop Sashimi (6 Pieces)
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Dishes
A5 Wagyu SukiyakiA premium dish featuring A5 wagyu beef simmered in a savory soy-based broth with vegetables and tofu, a classic Japanese hot pot experience.
7-Second Premium Foie Gras SushiPremium foie gras quickly seared for 7 seconds and wrapped in sushi rice and seaweed, offering a rich, melt-in-the-mouth experience.
Salmon Rice BowlSalmon rice bowl with steamed rice, grilled or baked salmon slices, and vegetables like cucumber and carrot, often served with sauce and garnished with egg skin or seaweed.
云朵舒芙蕾云朵舒芙蕾是一种以鸡蛋、牛奶和面粉为主要食材制作的甜点，通过打发蛋清并混合面糊后烘烤而成，成品蓬松柔软，形似云朵。制作过程中需控制温度和时间，使口感轻盈细腻。
Fresh Arctic Scallop Sashimi (6 Pieces)Fresh arctic scallop slices served raw, offering a delicate and sweet taste.
Croissant SalmonA fusion dish featuring flaky croissant topped with smoked salmon, cream cheese, and fresh dill for a rich, savory bite.
Matcha PuddingMatcha panna cotta is a dessert made primarily with matcha powder, milk, sugar, whipped cream, and eggs. Mix the ingredients thoroughly, strain the mixture, pour it into molds, and bake at low temperature in an oven until set.
Salt-grilled SaurySalt-grilled saury is made from fresh saury fish, which is evenly coated with salt and then grilled. Typically, the fish is cleaned, briefly marinated, and then roasted in an oven or over charcoal until the skin is slightly charred and the flesh is fully cooked.
Secret-Recipe Yogurt WineA creamy yogurt-based drink blended with honey, fruits, and a touch of alcohol for a rich, tangy-sweet flavor.
Basil Black Tiger ShrimpFresh black tiger shrimp stir-fried with purple basil leaves, offering a savory and aromatic dish.
Mango Eel SushiMango eel sushi features grilled eel and sweet mango on seasoned rice, offering a harmonious blend of savory and fruity flavors.
Foie Gras RiceFoie gras rice dish served over rice, featuring pan-seared foie gras slices seasoned and cooked to a crispy exterior with a tender interior, often mixed with or served alongside rice. Some recipes include onions, red wine, or broth for added flavor.