Luwei Banfen (Sandbox Xiangjingtai West Garden No.3 Courtyard Branch)
小吃面食 · ⭐ 3.5
No. 45, Xinze 1st Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45, Xinze 1st Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Torn Chicken with Rice Noodles, Shredded Chicken Noodles, Beef Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.5
- Address: No. 45, Xinze 1st Road
- Popular dishes: Torn Chicken with Rice Noodles, Shredded Chicken Noodles, Beef Tripe Noodles, Beef Shank Noodles, Pork Head Noodles
China trip · China travel
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Dishes
Torn Chicken with Rice NoodlesA cold dish made with shredded chicken, rice noodles, cucumber, and herbs. Tender chicken and smooth noodles create a refreshing and flavorful meal.
Shredded Chicken NoodlesA Chinese cold noodle dish featuring shredded chicken, vegetables, and a savory sauce tossed with cooked noodles.
Beef Tripe NoodlesNiu Du Ban Mian is a dish primarily made with beef tripe and noodles. The beef tripe is carefully simmered until tender and juicy, then mixed with cooked noodles and seasoned with a specially prepared dressing to create a unique texture.
Beef Shank NoodlesA Chinese dish featuring sliced braised beef shank mixed with cooked noodles, often served with scallions, cilantro, and chili oil for a rich, savory flavor.
Pork Head NoodlesA Chinese home-style dish made by mixing sliced boiled pork head with hot noodles and seasonings, offering a savory and satisfying meal.
Pork Ear NoodlesA cold noodle dish featuring tender pork ears, mixed with vegetables and spicy dressing for a flavorful bite.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Pork Shank NoodlesA Chinese home-style dish featuring tender pork shank served over noodles, tossed in a savory sauce.
Stewed Intestines with NoodlesFatty intestine mixed noodles is a Chinese dish made with pork intestines and noodles. After cleaning and boiling, the intestines are sliced and mixed with cooked noodles, then seasoned with调料 like scallions, garlic, chili oil, soy sauce, vinegar, and sesame oil.
Spicy Broad Noodles with Pea PasteWan Za Ban Fen is a cold noodle dish made with rice noodles, mung beans, and a meat-based sauce. The noodles are boiled, rinsed in cold water for a smooth texture, then mixed with beans and sauce, seasoned and tossed evenly.
Spicy Vegetarian Cold NoodlesA refreshing cold noodle dish made with vegetarian ingredients and a spicy, savory sauce.