Ji Zhuo Jiao Yan Ti Bang
小吃快餐 · ⭐ 3.8
No. 137 Zhenfen Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 137 Zhenfen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Pig's Trotter, Fried Starch Sausage, Giant Fried Red-Faced Quail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 137 Zhenfen Road
- Popular dishes: Popular Pig's Trotter, Fried Starch Sausage, Giant Fried Red-Faced Quail, Flower-shaped Chicken Leg, Juicy Chicken Collar Bones
China trip · China travel
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Dishes
Popular Pig's TrotterA spicy stir-fried dish made with pig trotters, known for its chewy texture and bold flavor.
Fried Starch SausageA crispy fried snack made by coating starch sausage in batter and deep-frying until golden brown, often served with chili powder or sweet chili sauce.
Giant Fried Red-Faced QuailRed-faced quail is marinated, coated in flour, and deep-fried to achieve a crispy exterior and tender interior. Main ingredients include quail, flour, and cooking oil. The dish is prepared by marinating, coating with flour, then deep-frying.
Flower-shaped Chicken LegFlower chicken leg is a dish made from whole chicken legs, sliced to open up the meat for better flavor absorption and even cooking. Typically marinated and then pan-fried, deep-fried, or grilled to achieve a crispy exterior and juicy interior. Served with sauce or seasoned powder.
Juicy Chicken Collar BonesBaozhi chicken neck bones is a dish featuring chicken neck bones as the main ingredient, marinated and then fried or pan-fried until the skin is slightly crispy, then stir-fried with seasonings to make the meat juicy and tender inside.
Super Big Pork TenderloinA large pork tenderloin marinated and deep-fried to crispy perfection, served with a special sauce for rich flavor.
Crispy Spare RibsFragrant crispy ribs is a dish made primarily from pork ribs, marinated and then deep-fried until golden and crunchy. The ribs are first seasoned with spices to absorb flavor, then fried at high temperature to achieve a crispy exterior and tender interior, delivering an enticing aroma and texture.
Golden Chicken TendonsA dish made with chicken tendons, stir-fried with vegetables and a secret sauce, resulting in a golden color and chewy texture.