Minkang Seafood BBQ (Junlong Building Store)
鱼鲜 · ⭐ 3.3
Building 100, Zone 1, Zhangkeng, Minzhi Subdistrict (Ground floor of Junlong Building)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 100, Zone 1, Zhangkeng, Minzhi Subdistrict (Ground floor of Junlong Building). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Halibut, Chaozhou Stir-Fried Fish Noodles, Stir-fried Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 鱼鲜
- Rating: 3.3
- Address: Building 100, Zone 1, Zhangkeng, Minzhi Subdistrict (Ground floor of Junlong Building)
- Popular dishes: Halibut, Chaozhou Stir-Fried Fish Noodles, Stir-fried Intestines, Marinated Shrimp, Bamboo Shoots and Scallop Soup (Small)
China trip · China travel
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Dishes
HalibutHalibut is a flat-bodied saltwater fish typically cooked by steaming, frying, or braising. Main ingredient is fresh halibut, with optional辅料 like ginger slices, green onions, and soy sauce. Clean the fish, marinate briefly, then cook.
Chaozhou Stir-Fried Fish NoodlesA Cantonese dish made by stir-frying fish noodles with vegetables and seasonings, known for its fresh, tender texture and savory flavor.
Stir-fried IntestinesA Chinese dish made by stir-frying cleaned pork intestines with garlic, ginger, and green peppers for a savory and crisp texture.
Marinated ShrimpFresh shrimp is marinated with salt, soy sauce, vinegar, garlic, ginger, and chili to create a cold dish. After cleaning, the shrimp is mixed with seasonings and chilled for several hours until fully flavored, preserving its tender texture.
Bamboo Shoots and Scallop Soup (Small)A delicate soup made with bamboo shoots and scallops, simmered slowly for a rich, savory flavor.
Garlic Steamed OysterFresh oyster steamed with garlic, offering a delicate and savory flavor.
Stir-fried Sweet Potato Leaves with GarlicStir-fried sweet potato leaves with garlic is a home-style dish using sweet potato leaves and garlic as main ingredients. Wash and dry the leaves, chop garlic into paste. Heat oil in a pan, stir-fry garlic until fragrant, then quickly stir-fry the leaves until soft, season and serve.
Steamed Clams with Fermented Black Bean SauceFresh clams steamed with fermented black bean sauce, garlic, and ginger, resulting in a savory and aromatic dish.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.