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Ruski Old Russian Restaurant

俄罗斯菜 · ⭐ 4.5

No. 111 Shiyi Wei Road

Dishes

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  Cheese Bun

  Cheese buns are a sweet bread dessert made primarily with cheese and flour. The bread is soft, filled with smooth cheese, and can be dusted with powdered milk on the surface to enhance flavor. The preparation involves mixing cheese with sugar and other seasonings to create the filling, then wrapping the fermented dough around the filling and baking until golden brown.
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  Pan-fried Portobello Mushrooms in Olive Oil

  Clean and dry enoki mushrooms, then pan-fry in olive oil until golden on both sides. Main ingredients are enoki mushrooms and olive oil. Simple preparation enhances the umami flavor and creates a crispy exterior with a tender interior.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Beef Tongue Skewers

  A dish made by marinating beef tongue slices and grilling them on skewers, known for its tender texture and rich flavor.
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  Clay Pot Beef

  Wagwan beef is a traditional dish primarily made with beef, seasoned with scallions, ginger, and other spices. After cutting the beef into pieces and marinating it, it is placed in a clay pot along with适量 water and seasonings. The pot is sealed and slowly stewed until the beef becomes tender and the broth becomes rich and flavorful.
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  Borscht

  Borscht is a soup made primarily from beef, cabbage, carrots, onions, and potatoes, typically seasoned with tomato sauce or paste and simmered to perfection. To prepare it, beef is first blanched and then slowly cooked together with vegetables to allow the flavors to meld.
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  Macau Big Skewer

  A barbecue dish made of beef, lamb, and vegetables skewered and grilled with a secret sauce, resulting in a savory and aromatic flavor.
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  Garlic Butter Pancake

  A savory pancake made with garlic, butter, and flour, pan-fried to golden perfection. Ideal as a side or snack.
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  Sour Cucumber

  Pickled cucumbers are a preserved dish primarily made from cucumbers. The preparation typically involves washing the cucumbers, slicing them or using them whole, placing them in a container, adding seasonings such as salt, sugar, vinegar, and spices, then sealing and allowing them to ferment for a period until they are fully flavored and have a tangy, crisp texture.
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  Sausage Medley Pizza

  A sausage medley pizza features a crust base with tomato sauce, mozzarella cheese, and various sausage slices like Italian and spicy sausage, baked at high temperature.
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  Sausage Platter

  The sausage platter mainly consists of various flavored sausages, commonly made with pork, chicken, or beef, seasoned with salt, pepper, and spices, then stuffed into casings and prepared through curing, smoking, or boiling. The platter typically arranges different types of sausages sliced and arranged for easy serving.
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  Chicken Skewers

  Chicken skewers made with breast or thigh meat, cut into chunks and grilled after marinating with soy sauce, rice wine, ginger, and garlic for flavor. The exterior is slightly charred while the inside remains tender.

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