Shen Baozi (Liulangwan Branch)
小吃快餐 · ⭐ 3.6
No. 144, Liulangwan Street, Wansheng Community
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 144, Liulangwan Street, Wansheng Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Forkleaf Egg, Potato Ham Vegetable Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 144, Liulangwan Street, Wansheng Community
- Popular dishes: Braised Egg, Forkleaf Egg, Potato Ham Vegetable Dumpling, Scallion Pork Dumplings, Dan Dan Noodles
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Forkleaf EggA dish made by mixing eggs with forkleaf herb and pan-frying until tender, offering a fresh and savory flavor.
Potato Ham Vegetable DumplingA savory dumpling filled with mashed potatoes, ham, and assorted vegetables, steamed or pan-fried for a delicious, balanced meal.
Scallion Pork DumplingsSteamed pork and scallion buns are made with fermented dough wrappers filled with a mixture of fresh pork and chopped scallions, then steamed to perfection.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Pork Bone and Noodles SoupA hearty soup made with pork bones and vermicelli, slow-cooked to extract rich flavor and aroma, perfect for comfort and nourishment.
Oat and Job's Tears Soy MilkOat and Job's tears soy milk is a plant-based drink made by soaking, grinding, and boiling oats and job's tears with water. Soak the ingredients first, blend with water, filter, then heat and stir until ready to serve.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Leg Meat and Mustard Greens Steamed BunSteamed buns filled with pork leg meat and mustard greens, known for their thin skin and juicy filling.