郭姐·威海渔村(黄兴路店)
鱼鲜 · ⭐ 4.7
No. 1616 Huangxing Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1616 Huangxing Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Seafood Pot, Small Pot Fish, Handmade Fish Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 4.7
- Address: No. 1616 Huangxing Road
- Popular dishes: Steamed Seafood Pot, Small Pot Fish, Handmade Fish Dumplings, Oil-Drizzled Double Delicacy, Sea Intestine Fried Rice
China trip · China travel
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Dishes
Steamed Seafood PotA pot of fresh seafood and vegetables steamed to preserve natural flavors and textures.
Small Pot FishA home-style dish made with fresh fish and vegetables, slow-cooked in a small pot for rich flavor and tender meat.
Handmade Fish DumplingsHandmade bao鱼 dumplings made with fresh fish meat, seasoned with scallions and ginger, wrapped in flour dough and boiled. Crafted by hand for a tender, juicy filling.
Oil-Drizzled Double DelicacyA Chinese dish featuring shrimp and chicken breast, quickly blanched and briefly fried, then drizzled with a savory sauce for a fresh, tender taste.
Sea Intestine Fried RiceA dish made with fresh sea intestine, rice, eggs, and vegetables, stir-fried to create a savory and nutritious meal.
海鲜面疙瘩海鲜面疙瘩以面粉制成面疙瘩，搭配虾仁、鱿鱼、蛤蜊等海鲜食材，加入高汤或清水煮制而成。面疙瘩口感筋道，海鲜鲜美，汤汁浓郁。
Scallion Oil EggA classic Chinese home-style dish made by frying eggs with scallions and sesame oil, resulting in a savory, fragrant, and tender egg dish.
Scallion Oil Swan EggsA dish featuring eggs shaped like swans, pan-fried and drizzled with fragrant scallion oil, offering a savory and aromatic experience.
Scallion Stir-fried Weihai ScallopScallion stir-fried Weihai scallops feature fresh scallops quickly sautéed with scallion segments, seasoned and cooked swiftly to preserve the scallops' tenderness and the scallions' aroma.
Garlic-Style Bamboo Clam KingFresh bamboo clams stir-fried with garlic, resulting in a tender and aromatic dish with a savory flavor.
Sizzling OctopusSizzling octopus is a dish featuring fresh octopus as the main ingredient. The cleaned octopus is cut into segments and quickly stir-fried in a preheated iron plate with garlic, ginger, onion, and other seasonings. Soy sauce, cooking wine, and oyster sauce are added during cooking to enhance flavor, then garnished with chopped green onions or cilantro.
Reviews
- downy_coffee_beanCame here with a friend for a seafood feast and honestly it was so worth it!! We got the seafood platter thing and it had huge scallops, mantis shrimp, and oysters, all super fresh. Just dip em in the sauce and wow, insanely good. The mackerel dumplings were killer too, paper thin skin and packed with filling, one bite and the flavor just fills your mouth. Staff were quick and on top of things, food came out fast and they kept refilling our water without us even asking. The vibe is really lively, super fun to eat and chat at the same time. Prices are pretty reasonable too. Walked out totally stuffed and happy, definitely coming back next time I'm in Beijing.
