Zhengyuan Noodles & Ramen (Wulumuqi Middle Road Branch)
小吃快餐 · ⭐ 3.4
No. 247 Wulumuqi Middle Road (near Wuyuan Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 247 Wulumuqi Middle Road (near Wuyuan Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef Noodles, Zhengyuan Three Delicacies Noodle Soup, Nourishing Noodle Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 247 Wulumuqi Middle Road (near Wuyuan Road)
- Popular dishes: Five-Spice Beef Noodles, Zhengyuan Three Delicacies Noodle Soup, Nourishing Noodle Stew, Beef Offal Noodle Soup, Beef Noodle Stew
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Five-Spice Beef NoodlesA savory dish of tender beef seasoned with five-spice powder, mixed with cooked noodles and aromatic herbs.
Zhengyuan Three Delicacies Noodle SoupHand-pulled noodles served in a savory broth with shrimp, chicken, and mushrooms, offering a rich and satisfying flavor.
Nourishing Noodle StewNourishing noodle soup features hand-pulled noodles with chicken, beef, or lamb, mushrooms, carrots, and wood ear fungus, simmered in rich broth. Firm noodles, flavorful soup, and balanced nutrition.
Beef Offal Noodle SoupA traditional Chinese dish featuring beef offal such as tripe, intestines, and lungs simmered with noodles in a rich broth.
Beef Noodle StewBeef stew noodles feature beef and noodles, with beef chunks simmered with scallions, ginger, and seasonings until tender, then mixed with cooked noodles for a rich broth and flavorful, meat-infused noodles.
Vegetable Assortment PlatterVegetable platter made from a variety of seasonal vegetables, commonly including carrots, cucumbers, wood ear mushrooms, bean sprouts, seaweed, and lettuce. After blanching or dressing with a cold sauce, the vegetables are neatly arranged on a plate, preserving their natural colors and crisp texture.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
Braised Lamb NoodlesBraised lamb noodles feature tender lamb simmered in savory sauce, tossed with chewy noodles that absorb the rich flavors.
Braised Lamb Noodle SoupA hearty dish of tender lamb simmered in a rich broth, served with hand-pulled noodles that absorb the savory flavors.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.