Ancient City Flour Dumpling (Guomao Road Branch)
小吃快餐 · ⭐ 3.8
No. 93-3, Guomao Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 93-3, Guomao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient City Pan-Fried Dumplings, Salty Soy Milk, Shredded Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 93-3, Guomao Road
- Popular dishes: Ancient City Pan-Fried Dumplings, Salty Soy Milk, Shredded Potatoes, Boiled Egg, Fumai Guo Set
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ancient City Pan-Fried DumplingsA traditional Chinese snack made by pan-frying pork-filled dumplings until the bottom is crispy and golden, with a soft wrapper and juicy filling.
Salty Soy MilkSalty soy milk is made from soybeans, soaked, ground, filtered, and cooked. Salt, dried shrimp, seaweed, and green onions are added during preparation, sometimes with fried dough sticks or boiled eggs as accompaniments. It has a rich, savory flavor with a distinct soy aroma.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Boiled EggBoiled eggs are made by placing eggs in water and cooking them over medium heat until the yolk is set and the white is fully cooked. The main ingredient is eggs, typically starting with cold water, and cooking time varies based on desired doneness—commonly either fully or partially cooked.
Fumai Guo SetA traditional snack made from wheat flour, fermented and pan-fried to a crispy texture, often served with sauce.
Rice Noodle Sandwich with Fried Dough Stick and Side DishA Chinese breakfast snack made by combining sticky rice with crispy fried dough sticks and pickled side dishes for a savory, satisfying bite.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Stir-Fried Green Pepper with Dried ShrimpA simple and flavorful dish made by stir-frying green peppers with dried shrimp, offering a fresh and savory taste.