Uncle Xi's Flour Shop (Yinyan Building Branch)
小吃快餐 · ⭐ 4.2
Shop No. 27, Ground Floor, Yinyan Building, No. 7, Gongyi Road, Xinhua Subdistrict (opposite Bus Terminal 702)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 27, Ground Floor, Yinyan Building, No. 7, Gongyi Road, Xinhua Subdistrict (opposite Bus Terminal 702). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg and Pork Rice Porridge, Xishu's Secret Stewed Intestine Rice, Uncle Xi's Secret-Recipe Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: Shop No. 27, Ground Floor, Yinyan Building, No. 7, Gongyi Road, Xinhua Subdistrict (opposite Bus Terminal 702)
- Popular dishes: Salted Egg and Pork Rice Porridge, Xishu's Secret Stewed Intestine Rice, Uncle Xi's Secret-Recipe Pork Ribs, Goji Root Pork Offal Noodle Soup, Goji Berry Soup
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Dishes
Salted Egg and Pork Rice PorridgeA comforting rice porridge made with salted egg yolk and pork, offering a rich, savory flavor.
Xishu's Secret Stewed Intestine RiceA flavorful dish featuring stewed pork intestines and rice, seasoned with a secret sauce for rich taste.
Uncle Xi's Secret-Recipe Pork RibsFresh pork ribs marinated and slowly stewed in a special sauce, resulting in tender, flavorful meat with a rich, savory taste.
Goji Root Pork Offal Noodle SoupA savory soup made with pork offal and goji berries, served over rice noodles for a nourishing and flavorful dish.
Goji Berry SoupGoji berry soup is made with goji berries and chicken or lean meat, simmered to create a clear, nourishing broth.
Tomato Pork Offal Noodle SoupA savory noodle soup made with tomatoes, pork offal, and rice noodles, offering a rich and tangy flavor.
Tomato and Pork Noodle SoupA savory noodle soup made with fresh tomatoes and pork, served over rice noodles for a comforting and flavorful meal.
Lean Pork SausageA traditional Chinese dish made from lean pork seasoned and stuffed into sausage casings, then steamed to a tender texture.
Steamed Catfish Rice with Fermented Black Bean SauceSteamed catfish with fermented black bean sauce served over rice, a classic Cantonese dish featuring tender fish and savory umami flavor.
Egg SausageEgg sausage is made by mixing eggs with a small amount of starch and seasonings, then steaming the mixture in sausage casings. The egg mixture is poured into the casing and steamed until set, forming a sausage-like shape.