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Yongxing Gaoji Handmade Tofu Pudding

小吃快餐 · ⭐ 4.1

No. 239–241, Huangjin Bridge Road, Yongxing Subdistrict

Dishes

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  Braised Pork Head Meat

  Braised pork head meat is a traditional dish made primarily from pork head. The preparation involves cleaning the pork head thoroughly, marinating it in a specially prepared braising sauce, and then slowly cooking it until the meat becomes tender and fully infused with flavor.
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  Braised Goose

  Braised goose is a dish made primarily from goose meat, marinated and slowly cooked in a special braising sauce. The sauce typically includes soy sauce, star anise, cinnamon, bay leaves, Sichuan peppercorns, ginger, and scallions to infuse the meat with rich flavor and aroma.
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  Twice-Cooked Pork

  Stir-fried pork is a traditional dish made primarily with pork. The pork is first boiled and sliced, then stir-fried with ingredients such as garlic chives and doubanjiang until the edges of the meat slices curl slightly and turn an appealing reddish-brown.
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  Handmade Tofu Pudding

  Handmade tofu pudding made from yellow beans, processed by soaking, grinding, filtering, boiling, and adding coagulants like gypsum or brine. It has a white gel-like texture, smooth and delicate, with a refreshing taste.
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  Mixed Cold Tapioca Noodles

  Danlingfen is a cold dish primarily made with凉粉, typically cut into strips or cubes, mixed with shredded cucumber and carrot, then dressed with a sauce made from soy sauce, vinegar, garlic, chili oil, and sesame oil.
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  Stir-fried Liver and Pork in Sauce

  A cold dish made with pork liver and lean pork, simmered in a savory sauce and mixed for a tender, flavorful bite.
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  Mixed Pig Intestines

  A cold dish made by mixing boiled and sliced pig intestines with garlic, chili, and cilantro for a spicy and fresh flavor.
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  Mixed Salad

  Mixed vegetables salad is a dish primarily made from fresh vegetables, combined with various sauces and seasonings, then thoroughly mixed to create a flavorful dish. The vegetables are crisp and tender, the sauce is fragrant and delicious, the preparation is simple, and it is rich in nutrition.
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  Signature Spicy Blood Curd

  Signature blood pudding is primarily made with duck blood, combined with辅料 such as lean pork, bean sprouts, and tofu, and simmered in a rich broth. During preparation, duck blood is cut into pieces and cooked together with the ingredients in a pot, adding appropriate seasonings and slowly stewing until fully flavored.
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  Braised Dish

  A Chinese cooking method where ingredients are simmered in a seasoned broth until tender and flavorful.
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  Special Cold Brain Slices

  Special cold brain slices is a Sichuan dish made with pork brain as the main ingredient, combined with scallions, ginger, garlic, chili and other seasonings. It is blanched and then served cold. The texture is smooth and the taste is fresh and slightly spicy.
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  Premium Three-Line Five-Fat Burnt Pork

  Premium Three-Line Five-Fat Burnt Pork is a Sichuan dish made with high-quality pork belly, marinated and roasted. The meat has a balanced fat and lean texture, with a crispy exterior and tender interior, offering a rich salty flavor.
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  Handmade Tofu Pudding

  A silky, homemade tofu pudding made from soybeans, known for its delicate texture and subtle bean flavor, often served with sweet syrup or broth.
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  Sichuan Pepper Chicken

  Teng椒 Chicken is a dish primarily made with chicken and Sichuan pepper. The preparation involves boiling the chicken until cooked, shredding it into strips, then mixing it with Sichuan pepper and seasonings, and finally marinating it to absorb the flavors.
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  Super Delicious Braised Goose

  Super Delicious Braised Goose is a traditional Chinese dish made with goose meat and braised slowly with spices and soy sauce. The goose meat is tender and flavorful, with a rich braised aroma.
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  Pork trotter

  Pig's trotter, using pig's feet as the main ingredient, carefully stewed to achieve tender meat and rich broth. Ingredients such as ginger and scallions are added during cooking to enhance the flavor and make it even more delicious.

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