Li Li Wang's Spicy Feet (Lili Head Store)
小吃快餐 · ⭐ 3.9
No. 51, Hujing South Road (near Lixin Bridge)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 51, Hujing South Road (near Lixin Bridge). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Dishes, Oil Dumpling, Sichuan-style Pickled Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 51, Hujing South Road (near Lixin Bridge)
- Popular dishes: Braised Dishes, Oil Dumpling, Sichuan-style Pickled Chicken Feet, Steamed Intestine in Sauce, Poached Chicken
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Dishes
Braised DishesBraised dishes involve simmering ingredients like meat, tofu, and vegetables in a seasoned broth for long periods to absorb flavor. Key ingredients include chicken wings, pig trotters, dried tofu, and eggs. The braising liquid is made by boiling soy sauce, spices (star anise, cassia bark, Sichuan pepper), and seasonings.
Oil DumplingA crispy fried snack made from a batter of flour, water, and seasonings, popular in Chinese street food culture.
Sichuan-style Pickled Chicken FeetSpicy pickled chicken feet is a cold dish made by marinating boiled chicken feet with spicy peppers, garlic, ginger, and green onions. The chicken feet are de-nailed, boiled until tender, then soaked in seasoned sauce to absorb flavor.
Steamed Intestine in SauceA cold dish made by boiling pork intestines and slicing them, served with a ginger-scallion sauce for a fresh, savory taste.
Poached ChickenWhite-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Secret-Recipe Tofu CubesA dish made from high-quality tofu cubes marinated and simmered in a blend of spices and seasonings, resulting in a rich, savory flavor.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Spicy Chicken FeetSpicy chicken feet is a flavorful dish made by simmering chicken feet with chili and Sichuan pepper, resulting in a tender and numbingly spicy experience.
Sauced DuckSauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.