Xin Ling Fast Food
Home-style Chinese cuisine · ⭐
Beside the northeast gate of Furun Jiayuan, Beisheng Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the northeast gate of Furun Jiayuan, Beisheng Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Belly with Potato Cubes, Dry-Fried Potato Shreds, Braised Pork with Dried Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Home-style Chinese cuisine
- Rating:
- Address: Beside the northeast gate of Furun Jiayuan, Beisheng Road
- Popular dishes: Braised Pork Belly with Potato Cubes, Dry-Fried Potato Shreds, Braised Pork with Dried Potatoes, Braised Pork with Vermicelli, Pork Belly Stir-fried with Green Chili
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Dishes
Braised Pork Belly with Potato CubesA classic Chinese home-style dish made by braising fatty pork belly with potato cubes in soy sauce and seasonings until tender and flavorful.
Dry-Fried Potato ShredsA classic Chinese home-style dish made by stir-frying thin slices of potato in a wok until crispy and golden, seasoned with salt and scallions.
Braised Pork with Dried PotatoesA Chinese home-style dish made by slow-cooking pork belly and dried potatoes in soy sauce, sugar, and seasonings until tender and flavorful.
Braised Pork with VermicelliA classic Chinese home-style dish featuring braised pork and vermicelli simmered together until tender and flavorful.
Pork Belly Stir-fried with Green ChiliA classic Chinese home-style dish featuring pork belly and green chili stir-fried together for a spicy, savory flavor.
Old Cucumber with Vermicelli SaladA refreshing cold dish made from old cucumber slices and rice vermicelli, tossed in a tangy dressing.
Stir-Fried Pork with Yellow and Green BeansA savory stir-fry dish made with pork slices, yellow beans, and green beans, seasoned with garlic and ginger.
Celery PowderCelery powder is a dish made primarily with celery and vermicelli. Cut celery into segments, soak vermicelli in warm water until soft, then drain. Stir-fry celery and vermicelli together with seasonings until well mixed. Simple to prepare, with a refreshing taste.
Braised Eggplant in SauceStir-fried eggplant with sauce is a dish where eggplant slices are cooked or fried until soft, then mixed with a seasoned sauce containing soy sauce, garlic, green onions, sugar, and vinegar.
Sour Cabbage NoodlesSuancai Fen is a dish primarily made with rice noodles, combined with辅料 such as pickled cabbage, pork slices, or pork belly. To prepare it, soak the rice noodles until soft, then stir-fry or simmer them together with sliced pickled cabbage and meat. Finally, add seasonings in appropriate amounts to blend the flavors.
Braised Mushroom and Potato SlicesA classic Chinese home-style dish featuring tender mushrooms and potato slices braised in a savory sauce.