Chuanmeizi Private Kitchen Beef Noodles (Weilai City Branch)
小吃面食 · ⭐ 3.5
No. 55 Gongye South Road, Shop No. 103, Weilai City
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 55 Gongye South Road, Shop No. 103, Weilai City. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Pig Ear Salad, Cold-Mixed Lotus Root, Boiled Egg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃面食
- Rating: 3.5
- Address: No. 55 Gongye South Road, Shop No. 103, Weilai City
- Popular dishes: Spicy Pig Ear Salad, Cold-Mixed Lotus Root, Boiled Egg Noodles, Private Chef Beef Cold Noodles, Dried Mushroom and Pork Diced Cold Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Spicy Pig Ear SaladCold-mixed pig ears is a cold dish featuring pig ears as the main ingredient. After boiling, the ears are sliced and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
Cold-Mixed Lotus RootA refreshing cold dish made from lotus root, blanched and sliced, then tossed with garlic, vinegar, soy sauce, and chili oil for a crisp, tangy flavor.
Boiled Egg NoodlesA cold dish of boiled noodles mixed with seasoned boiled eggs and fresh vegetables, dressed in a savory sauce.
Private Chef Beef Cold NoodlesA refreshing dish featuring tender beef slices, cold noodles, and a secret sauce with fresh vegetables like cucumber and carrot.
Dried Mushroom and Pork Diced Cold NoodlesCold noodles made with hand-pulled noodles, mixed with diced dried mushrooms and pork, tossed in a savory dressing. The dish features a refreshing texture and rich aroma. Main ingredients include fresh noodles, dried mushrooms, and pork, stir-fried and combined with seasonings.
Spicy Pork Intestines Cold NoodlesSpicy pork intestines cold noodles are made with braised pork intestines sliced and mixed with boiled alkaline noodles, cucumber shreds, garlic, and chili oil, offering a refreshing, spicy, and savory flavor typical of Sichuan cuisine.
Spicy Chicken NoodlesSpicy chicken noodle salad is based on boiled noodles, combined with shredded chicken, cucumber strips, carrot strips, and other vegetables. It is drizzled with a spicy sauce made from chili oil, soy sauce, vinegar, garlic, and sesame paste, then mixed well before serving.
Bone Soup Meatball Cold NoodlesBone soup meatball cold noodles feature a clear bone broth base, served with handmade meatballs, cucumber ribbons, and bean sprouts. The noodles are chilled buckwheat or wheat-based, offering a smooth and chewy texture. Cooked meatballs and fresh vegetables are mixed into the cold noodles and dressed with a bone broth-based sauce, delivering a refreshing, savory flavor perfect for hot weather.
Chicken Shredded Noodles with Three Fresh IngredientsA savory noodle dish featuring shredded chicken, shrimp, and mushrooms in a light broth, offering a balanced and satisfying meal.
Black Wood Ear MushroomBlack fungus is a healthy ingredient commonly used in Chinese cooking. To prepare it, first soak the dried mushrooms, then serve them cold or stir-fry them. Add garlic, chili, and other seasonings during cooking to enhance the flavor.