Chuan He Shun Spicy Hot Pot (Yuhua Wanda Land Branch)
Sichuan cuisine · ⭐ 4.2
Shops L550 & L551, Level L5, West Zone, Yuhua Wanxiang Tiandi, No. 1, Xiangxiu Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Shops L550 & L551, Level L5, West Zone, Yuhua Wanxiang Tiandi, No. 1, Xiangxiu Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Udon Noodles, Pink Bear Sister Sparkling Water, Blue Bear Brother Sparkling Water.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Sichuan cuisine
- Rating: 4.2
- Address: Shops L550 & L551, Level L5, West Zone, Yuhua Wanxiang Tiandi, No. 1, Xiangxiu Road
- Popular dishes: Udon Noodles, Pink Bear Sister Sparkling Water, Blue Bear Brother Sparkling Water, Spicy Hot Pot Noodles, Fresh Bamboo Shoots
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Dishes
Udon NoodlesUdon is a Japanese noodle made from wheat flour, characterized by its thick strands and smooth, tender texture. The basic preparation involves rolling out the dough into a flat sheet, cutting it into strips, and then boiling it. Udon is commonly served with various broths and toppings such as sauce, vegetables, or meat, creating different flavorful dishes.
Pink Bear Sister Sparkling WaterA refreshing sparkling beverage made with natural fruit flavors and carbonated water, perfect as a dessert pairing or after-dinner drink.
Blue Bear Brother Sparkling WaterA refreshing sparkling beverage made with natural lemon juice and a touch of sweetness, offering a crisp, bubbly experience perfect for any meal or on its own.
Spicy Hot Pot NoodlesXiangguo Noodles is a noodle dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves stir-frying various ingredients together with special spices, allowing the noodles to fully absorb the flavors of the seasonings, resulting in a unique aroma and texture.
Fresh Bamboo ShootsA dish made from fresh bamboo shoots, lightly blanched or stir-fried, offering a crisp and refreshing taste.
Spicy Hot PotSpicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.