Tao Ji Roast Duck Shop (Gulou Branch)
北京菜 · ⭐ 3.6
No. 11 Yuansheng Lane
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11 Yuansheng Lane. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Six Harmonies Old Goose, Cold-Mixed Tofu Noodles, Cold-mixed kelp strands.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 北京菜
- Rating: 3.6
- Address: No. 11 Yuansheng Lane
- Popular dishes: Six Harmonies Old Goose, Cold-Mixed Tofu Noodles, Cold-mixed kelp strands, Cucumber and Jellyfish Salad, Cold-mixed Tofu Noodles
China trip · China travel
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Dishes
Six Harmonies Old GooseA traditional dish made by slow-cooking old goose with various spices and seasonings, resulting in tender meat and rich, flavorful broth.
Cold-Mixed Tofu NoodlesA cold dish made by mixing thin tofu strips with vegetables and seasonings, known for its fresh taste and soft texture.
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Cucumber and Jellyfish SaladA refreshing cold dish made with jellyfish, cucumber, and carrots, dressed in a tangy sauce of vinegar, soy sauce, garlic, and sesame oil.
Cold-mixed Tofu NoodlesCold-mixed bamboo skin is a refreshing cold dish with bamboo skin as the main ingredient. First, the bamboo skin is soaked in water until soft, then cut into appropriate lengths. It is then mixed with minced garlic, cilantro, soy sauce, vinegar, chili oil, and other seasonings.
Shuiximen Roast DuckA delicacy made from Peking duck, marinated and roasted to perfection, served with pancakes, hoisin sauce, and scallions.
Shuiximen Salted DuckShuiximen Salted Duck is a traditional dish made from fresh ducks, seasoned with salt, spices, and seasonings, then slowly boiled in water to preserve its tender texture.
Pork TonguePork mouth strips are a dish made from the oral cavity of pigs (i.e., pig's snout). The main ingredient is fresh pork mouth strips, which are cleaned and blanched before being cooked using methods such as braising, red-braising, or cold mixing. The texture is crisp and tender.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Sauced DuckSauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.