Jin Laohan Tripe Chicken
Hot pot · ⭐ 3.6
No. 9, Jiangong Building, Chaju Lane (near Datonghua Supermarket)
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Jiangong Building, Chaju Lane (near Datonghua Supermarket). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Pork Intestines, Rice Cake, Free-range Rooster Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Hot pot
- Rating: 3.6
- Address: No. 9, Jiangong Building, Chaju Lane (near Datonghua Supermarket)
- Popular dishes: Braised Pork Intestines, Rice Cake, Free-range Rooster Dish, Tender and Refreshing Meat, Beef Dumplings
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Dishes
Braised Pork IntestinesStewed pork intestines is a traditional dish primarily made with pork intestines. The preparation involves thoroughly cleaning the intestines, then simmering them in a seasoned braising liquid made from soy sauce, cooking wine, and spices until fully flavored, and finally slicing them for serving.
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Free-range Rooster DishA dish made with free-range rooster, slowly stewed with ginger and scallions to create a rich, savory broth and tender meat.
Tender and Refreshing MeatTender and refreshing pork is a dish primarily made with pork as the main ingredient. The carefully selected tender meat is marinated with a specially prepared seasoning, then quickly stir-fried to perfection. The dish offers a smooth and tender texture, with fresh and flavorful meat, complemented by适量 vegetables that add color and layers of texture.
Beef DumplingsBeef dumplings are made with high-quality beef as the main ingredient, combined with适量 vegetables, seasoned and wrapped in dumpling wrappers. Cooked by boiling, the dumplings have thin skins filled with generous stuffing, offering a delicious and fresh taste.
Beef BrisketBeef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
Spicy Dry Pot Frog LegsSpicy dry pot frog legs made with fresh frog legs, peppers, onions, and garlic, stir-fried in a wok for a rich, aromatic flavor.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
Old Jin's Stewed Chicken with Spicy SauceA spicy Sichuan-style chicken dish made by simmering chicken with chili, Sichuan peppercorns, and fermented bean paste, resulting in a rich, aromatic flavor.
Squid ShrimpSquid and shrimp dish made with squid and shrimp as main ingredients. Clean and cut squid and shrimp, stir-fry with garlic, ginger, and seasonings until tender and flavorful.