Yuge Chicken Frame Delicacy & Smoked Mix Shop
小吃快餐 · ⭐ 3.4
80 meters south of the intersection of Baita Road and Taipingqiao Lane, Dadong District
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 80 meters south of the intersection of Baita Road and Taipingqiao Lane, Dadong District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Smoked and Tossed Chicken Frame, Smoked and Mixed Pigskin Rolls, Smoked and Mixed Duck Liver.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: 80 meters south of the intersection of Baita Road and Taipingqiao Lane, Dadong District
- Popular dishes: Smoked and Tossed Chicken Frame, Smoked and Mixed Pigskin Rolls, Smoked and Mixed Duck Liver, Smoked Duck Neck, Smoked Duck Leg
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Dishes
Smoked and Tossed Chicken FrameA dish made by smoking chicken frames and tossing them with a special seasoning, resulting in a savory and aromatic flavor.
Smoked and Mixed Pigskin RollsPigskin is boiled, sliced, mixed with seasonings, rolled, and smoked for a unique flavor and crisp texture.
Smoked and Mixed Duck LiverA cold dish made from duck liver that is smoked and mixed with seasonings, offering a rich, savory flavor.
Smoked Duck NeckSmoked duck neck is made from duck neck, marinated, braised, then smoked with wood chips or tea leaves for a distinctive flavor. It's seasoned with soy sauce, spices, and seasonings during the process.
Smoked Duck LegSmoked duck leg is a delicacy made by marinating and slowly smoking duck legs over fruitwood, resulting in tender, flavorful meat with a rich aroma.
Smoked Quail EggsSmoked quail eggs are a refined and creative dish. The quail eggs are carefully smoked, giving them a unique smoky aroma, delicate texture, and rich nutritional value. The preparation involves boiling the quail eggs first, then smoking them with a specially prepared smoking mixture to allow the eggs to absorb the aromatic flavors, resulting in an appealing color and taste. This dish is not only delicious but also highly nutritious, making it an excellent choice for any table.