Qian Niu Dao Zha Zha Beef (Wuxi Guanghua Time Store)
Sichuan cuisine · ⭐ 3.8
Shop No. 339-120, Guanghua Times Plaza
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 339-120, Guanghua Times Plaza. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Chengdu Spicy and Aromatic Hot Pot Base, Spicy Beef Bits, Stir-Fry Beef Egg Burger.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Sichuan cuisine
- Rating: 3.8
- Address: Shop No. 339-120, Guanghua Times Plaza
- Popular dishes: Chengdu Spicy and Aromatic Hot Pot Base, Spicy Beef Bits, Stir-Fry Beef Egg Burger, Celery, Bitter Melon Slices
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Dishes
Chengdu Spicy and Aromatic Hot Pot BaseA rich, spicy broth made with beef tallow, fermented broad bean paste, Sichuan peppercorns, chili, ginger, garlic, and herbs—classic for authentic Sichuan hot pot.
Spicy Beef BitsZha Zha Beef is a dish featuring beef as the main ingredient, typically using beef shank or brisket. After cutting into pieces, it's stir-fried with bean sprouts, onions, and green peppers. First, blanch the beef to remove odor, then sauté garlic, ginger, and chili in oil. Add the beef and stir-fry, followed by quick cooking with vegetables and seasoning.
Stir-Fry Beef Egg BurgerA creative Chinese-style burger featuring stir-fried beef, egg, and vegetables in a toasted bun.
CeleryCelery is a common vegetable, primarily using celery stalks and leaves. It's usually washed, cut into segments, and can be stir-fried, mixed cold, or cooked with ingredients like shredded meat or garlic for a crisp texture.
Bitter Melon SlicesA refreshing dish made from thinly sliced fresh lettuce, often dressed with garlic, sesame oil, and vinegar for a crisp and light flavor.
Sweet Fermented Rice Wine Tofu PuddingA refreshing dessert made with soft tofu pudding, fermented rice wine, and ice for a delicate sweet taste.
Fresh-cut Wagyu StripFreshly sliced sirloin is a dish made primarily from fresh beef from the sirloin cut. The sirloin portion has tender meat with clear muscle fibers. During preparation, the sirloin is sliced thinly and marinated briefly with a specially prepared seasoning. It is then cooked quickly by stir-frying or in hot pot style, preserving the natural flavor of the meat.
Fresh Sliced Wagyu SirloinFreshly sliced Wagyu beef is a dish made from premium Wagyu beef. The Wagyu beef is finely cut to preserve its tender texture and cooked with simple seasonings to highlight the natural flavor and tenderness of the beef.
Fresh Sliced Tender MeatA dish made with fresh pork or beef tenderloin sliced thin, marinated and quickly stir-fried for a tender texture and bright color.
Freshly Sliced Beef PlatterFreshly sliced beef platter made from tender beef cuts, marinated and stir-fried for a savory, juicy dish.