Xi Zhu
咖啡 · ⭐ 4.0
No. 1 Fanzhou Road, Meixihu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Fanzhou Road, Meixihu Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Coffee, Ancient Porcelain Song Dynasty Afternoon Tea, Spring Cocktail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 4.0
- Address: No. 1 Fanzhou Road, Meixihu Subdistrict
- Popular dishes: Dirty Coffee, Ancient Porcelain Song Dynasty Afternoon Tea, Spring Cocktail, Yuzu Spring Americano, French Landes Foie Gras
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Dishes
Dirty CoffeeDirty coffee is a drink made by mixing espresso with milk. Ice is added to the cup first, followed by espresso and cold milk. A small amount of syrup or cream can be added. No heating is involved, preserving the rich aroma of coffee and the smooth texture of milk.
Ancient Porcelain Song Dynasty Afternoon TeaRefined afternoon tea served in Song Dynasty-style teaware, featuring handmade pastries, jasmine tea, and traditional Chinese desserts, crafted using low-temperature slow baking to preserve natural flavors.
Spring CocktailSpring Cocktail features fresh strawberries, lime juice, and champagne, lightly sweetened with honey and served chilled. Refreshing and tangy with fruity aroma and effervescence, a seasonal drink perfect for spring.
Yuzu Spring AmericanoA refreshing fusion drink combining fresh yuzu fruit with iced Americano coffee and a touch of honey for a balanced sweet-tart flavor.
French Landes Foie GrasMade from the liver of high-quality Landes geese, cured and gently cooked via slow poaching or steaming. Features a silky, smooth texture with rich, natural fat aroma and umami flavor—classic luxury ingredient in French cuisine.
New York Cheesecake % Cranberry SconeA sweet dessert combining New York cheesecake and cranberry scone, made with cream cheese, sugar, eggs, and a biscuit base, then baked with dried cranberries. Rich and creamy with a sweet, fruity aroma, featuring a crisp outer layer and soft inner texture.
Classic CappuccinoClassic cappuccino is made with equal parts espresso, steamed milk, and foam. Brew espresso first, then heat and froth milk, finally topping with foam for a layered effect.
Classic LatteA classic latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of foam on top. The main ingredients are coffee beans and milk. To prepare, first extract the espresso, then add heated milk and stir thoroughly.
Jim Beam Bourbon WhiskeyA smooth American whiskey made from corn, rye, and barley, aged in oak barrels to develop rich vanilla, caramel, and wood notes.
Blue and White Porcelain Chinese Afternoon TeaA refined afternoon tea served in blue-and-white porcelain, featuring traditional Chinese pastries like mung bean cakes and rose pastries, paired with fragrant teas for a cultural experience.
Serene Afternoon TeaSerene Afternoon Tea is made with premium black tea blended with fresh cream and handmade pastries, using a low-temperature slow-brewing method to preserve the tea's fragrance. Served with scones, macarons, and fruit tarts, offering a rich, refreshing taste.