廉恭蜀老成都火锅(华山环宇城店)
Hot pot · ⭐ 4.8
No. 1688 Jiangjun Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 1688 Jiangjun Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Eight-Second Bamboo Shoot Slices, Mom's Crispy Pork Balls, Sichuan Crisp Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 4.8
- Address: No. 1688 Jiangjun Road
- Popular dishes: Eight-Second Bamboo Shoot Slices, Mom's Crispy Pork Balls, Sichuan Crisp Tripe, Boneless Basa Fish, Tender Beef Salad
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Dishes
Eight-Second Bamboo Shoot SlicesEight-Second Bamboo Shoot Slices is a dish made with fresh bamboo shoots quickly blanched and sliced, then stir-fried for a crisp, refreshing taste that highlights the natural aroma of bamboo.
Mom's Crispy Pork BallsA traditional Chinese home-style dish made with minced pork seasoned and deep-fried until crispy, offering a satisfying crunch and savory flavor.
Sichuan Crisp TripeA classic Sichuan dish featuring fresh beef tripe quickly blanched and served with a spicy dipping sauce, offering a crisp texture and bold numbing-spicy flavor.
Boneless Basa FishBoneless catfish is a dish featuring catfish as the main ingredient. After cleaning, bones and fins are removed, allowing it to be cooked by frying, boiling, steaming, or pan-frying. It's commonly seasoned with ginger slices and scallions, or enhanced with sauces for added flavor.
Tender Beef SaladTender beef salad is made with fresh beef, marinated and quickly blanched or stir-fried. Sliced beef is seasoned, then stir-fried with scallions, ginger, garlic, and green/red peppers to retain its tender texture and refreshing flavor.
Freshly Sliced Panda Lamb Shoulder TopFreshly sliced panda lamb shoulder top, tender and flavorful, marinated and grilled to perfection.
Tomato Beauty Hot PotA dual-pot hot pot featuring tomato base and beef bone broth, with tofu, mushrooms, and vegetables for a healthy, tangy flavor.
Enoki MushroomEnoki mushroom is a dish primarily made with fresh enoki mushrooms. The preparation is simple, typically involving cleaning the enoki mushrooms and mixing them with seasonings such as minced garlic, light soy sauce, and sesame oil. The dish retains the original freshness of the enoki mushrooms and offers a refreshing taste.
Guizhou Red Sour Soup Hot PotA Guizhou-style hot pot featuring red sour soup base, combining spicy and mild flavors with fresh meats and vegetables, known for its tangy and aromatic taste.
Fortune Beef RollsA dish featuring tender beef slices with vegetables and a savory sauce, symbolizing good fortune and prosperity.
Bamboo Shoot FirecrackerFirecracker Bamboo Shoots is a dish made primarily from fresh, tender bamboo shoots, combined with minced pork, scallions, ginger, and garlic. The bamboo shoots are cut into segments, blanched to remove bitterness, then stir-fried with the minced pork. Seasonings are added and the mixture is simmered until fully flavored, then reduced to a glossy finish. The finished dish has a clear, bright color and a crisp, tender texture.