Aixin Barbecue (Runjin Meiguiyuan Branch)
Barbecue · ⭐ 3.5
No. 159 Wenchang Road, Runjin Meigui Garden
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 159 Wenchang Road, Runjin Meigui Garden. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Chicken Wings, Qianqian Pork Belly, Cola Pepsi Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.5
- Address: No. 159 Wenchang Road, Runjin Meigui Garden
- Popular dishes: Whole Chicken Wings, Qianqian Pork Belly, Cola Pepsi Chicken, Green Beans, Corn on the Cob Skewers
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Dishes
Whole Chicken WingsWhole chicken wings are a dish made primarily from whole chicken wings, typically marinated and then cooked by frying, grilling, baking, or stewing. The wings can be coated in batter or directly seasoned for rich flavor.
Qianqian Pork BellyA Chinese dish made with pork belly, marinated and then pan-fried or braised to achieve a rich, savory flavor.
Cola Pepsi ChickenA creative dish featuring chicken or ribs marinated in a mix of cola and Pepsi, then grilled or braised to a sweet, glossy finish.
Green BeansGreen beans are a common vegetable dish, primarily made with fresh green beans. To prepare, wash and cut the green beans into segments, then cook them thoroughly using methods such as stir-frying, boiling, or stewing. During cooking, you can add minced garlic and ginger slices for flavor while preserving their natural taste.
Corn on the Cob SkewersCorn skewers are made primarily from fresh corn, with the kernels removed and threaded onto sticks. They can be paired with vegetables or meat and grilled to perfection, offering a tender texture and naturally sweet, juicy kernels—making them a popular choice for summer barbecues.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made primarily from glutinous rice. First, the rice is soaked and steamed until cooked, then placed in a stone mortar and pounded until soft and elastic. Finally, it is removed, divided into small pieces, and ready to eat.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Fresh Squid SlicesFresh squid slices are made from freshly cut squid, typically blanched or quickly stir-fried to maintain a crisp and tender texture. Can be cooked with辅料 like green pepper, onion, scallions, ginger, and garlic.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Chicken SausageChicken sausage made from chicken, starch, water, and seasonings, processed by mixing, stuffing, and steaming or baking. Round cylindrical shape, smooth texture, soft taste.