TAP GO Cold Brew Coffee (Jiangwan Li Branch)
咖啡 · ⭐
Shangpu Center, Minfu Road, Yangpu District
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shangpu Center, Minfu Road, Yangpu District. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pink Berry Mold Cold Brew Coffee, Apple Cold Brew, Jasmine Pear Sparkling Water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating:
- Address: Shangpu Center, Minfu Road, Yangpu District
- Popular dishes: Pink Berry Mold Cold Brew Coffee, Apple Cold Brew, Jasmine Pear Sparkling Water, Plum Cold Brew, Wine-Scented Green Coconut
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pink Berry Mold Cold Brew CoffeeA refreshing blend of pink berries and cold brew coffee, crafted using low-temperature steeping for a sweet-tart flavor with berry notes and subtle coffee bitterness.
Apple Cold BrewA refreshing drink made by cold-steeping fresh apples, preserving their natural flavor and nutrients.
Jasmine Pear Sparkling WaterA refreshing beverage made with fresh pear, jasmine tea, and sparkling water, offering a light and sweet taste with floral notes.
Plum Cold BrewPlum cold brew is a drink made primarily from plum, extracted through cold brewing. Plums are mixed with water and steeped at low temperatures for several hours to overnight, releasing their flavor into the water. After filtering, a clear cold brew liquid is obtained. Add sugar or honey to taste, and enjoy with ice or sparkling water.
Wine-Scented Green CoconutA delicate dish featuring fresh green coconut meat simmered in rice wine, ginger, and a touch of sugar, offering a subtly sweet and aromatic flavor.