Lingshou Wang's Flatbread and Pancake
小吃快餐 · ⭐ 3.7
No. 3, North Shengxianqiao Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, North Shengxianqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layered Flatbread, Pan-fried flatbread, Premium Fried Dough Twist.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 3, North Shengxianqiao Road
- Popular dishes: Layered Flatbread, Pan-fried flatbread, Premium Fried Dough Twist, Roujiamo
China trip · China travel
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Dishes
Layered FlatbreadPancake is a layered pastry made by alternating dough and oil paste, using flour, oil, and water. The dough is rolled thin, coated with oil paste, folded, and flattened repeatedly to create distinct layers, then baked or fried until golden and crispy.
Pan-fried flatbreadPancakes are a traditional flour-based dish made by pan-frying. The preparation involves mixing flour and water to form a dough, rolling it into thin sheets, and then heating it in a flat pan or electric griddle until both sides turn golden and crispy.
Premium Fried Dough TwistPremium Fried Dough Twist is a traditional fried pastry made primarily from high-gluten flour, eggs, granulated sugar, and vegetable oil. The dough is rolled into thin strips, twisted into a braided shape, and deep-fried at medium temperature until golden and crispy. The finished product has a golden color, a crispy exterior with a soft interior, and a light sweet flavor with egg aroma.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.