King of Clay-Baked Chicken (Yuexi Branch)
小吃快餐 · ⭐
Room 110, Building 22, No. 1111, Yuexi Subdistrict
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 110, Building 22, No. 1111, Yuexi Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Mushrooms, Grandmother's Vegetable Rice Mix, Salt-Baked Chicken Hearts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating:
- Address: Room 110, Building 22, No. 1111, Yuexi Subdistrict
- Popular dishes: Braised Mushrooms, Grandmother's Vegetable Rice Mix, Salt-Baked Chicken Hearts, Preserved Meat Rice, Bird's Nest Mushroom Chicken Soup
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Dishes
Braised MushroomsBraised mushrooms is a dish primarily made with fresh mushrooms, which are soaked and then simmered together with seasonings. To prepare it, the mushrooms are blanched to remove any odor, then seasoned with soy sauce, sugar, star anise, cinnamon, and other spices, slowly braised over low heat until fully infused with flavor, allowing the mushrooms to absorb the rich broth thoroughly.
Grandmother's Vegetable Rice MixGrandmother's vegetable mixed rice is a home-style dish, mainly made with rice, grandmother's vegetables (pickled preserved vegetables), green onions, and eggs. The preparation is simple: first cook the rice, then stir-fry green onions and eggs in hot oil, and finally mix in the grandmother's vegetables with the rice to serve.
Salt-Baked Chicken HeartsSalt-baked chicken hearts is a dish made primarily with chicken hearts, which are marinated and then cooked in a pot with salt. After cleaning, the chicken hearts are marinated with salt, cooking wine, and ginger slices to absorb flavor, then wrapped or layered with coarse salt for baking, keeping the meat tender while absorbing the savory salt aroma.
Preserved Meat RiceFatty rice is a traditional Chinese staple dish, primarily made with优质 rice and腊肠 (Chinese sausage). The preparation involves slicing the sausage and steaming it together with rice, allowing the aroma and fat from the sausage to infuse into the rice, resulting in a unique texture and flavor.
Bird's Nest Mushroom Chicken SoupChicken soup with Cordyceps flowers uses chicken as the main ingredient, along with辅料 like goji berries, slow-cooked to create a rich, nutritious broth.