Qin Wang Noodles · Rou Jia Mo · Northwest Snacks (Shunde Yufu Store)
小吃面食 · ⭐ 3.7
Shop No. 31, Country Garden Yufu
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 31, Country Garden Yufu. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Belly Skewers, Beef Rolls, Spicy Pickled Cabbage Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.7
- Address: Shop No. 31, Country Garden Yufu
- Popular dishes: Pork Belly Skewers, Beef Rolls, Spicy Pickled Cabbage Beef Noodles, Classic Beef Noodles, Famous Sticky Rice Cake
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Dishes
Pork Belly SkewersPork skewers are made from pork belly with alternating layers of fat and lean meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the pork skewers are grilled over charcoal until the outside is crispy and the inside remains tender, with juicy fat and an irresistible aroma.
Beef RollsBeef rolls are made by wrapping thin slices of beef around vegetables or seasonings, then baking until the outside is slightly charred and the inside is cooked through. Beef from tenderloin or shank is used, sliced thin, marinated, and rolled with carrots, lettuce, and onions.
Spicy Pickled Cabbage Beef NoodlesA flavorful dish featuring tender beef and spicy pickled cabbage in a rich broth, served over handmade noodles.
Classic Beef NoodlesClassic beef noodle soup features beef brisket or beef slow-cooked with noodles, green onions, ginger, and star anise. Tender beef, rich broth, chewy noodles, and a touch of greens.
Famous Sticky Rice CakeFamous sticky rice cake is made from glutinous rice flour, deep-fried until crispy outside and soft inside, often served with brown sugar, peanut powder, or honey.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Xi'an Cold NoodlesXi'an cold noodles are primarily made from wheat flour, paired with shredded cucumber and bean sprouts, then dressed with a sauce made from vinegar, chili oil, and garlic paste, and mixed well to serve.
Braised Pork BonesStewed pork bones, a dish featuring pork bones as the main ingredient, is simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to achieve tender, flavorful meat. Proper heat control ensures the bones are soft and the meat fragrant.
Golden Pumpkin Millet PorridgeGolden melon millet porridge is a dish made primarily from golden melon (pumpkin) and millet. Peel and cut the golden melon into pieces, then boil it together with washed millet in a pot with适量 water until the millet becomes soft and the golden melon melts, forming a thick porridge. No additional seasonings are added during preparation, preserving the natural flavors of the ingredients.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.