Oriental Tea Rice Dumpling House (Second Breakfast & Lunch Store)
小吃快餐 · ⭐ 3.8
Intersection of Zhongyang Street and Dongwu Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Zhongyang Street and Dongwu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Millet Vegetable Porridge, Platycodon root, Pork and Bok Choy Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.8
- Address: Intersection of Zhongyang Street and Dongwu Road
- Popular dishes: Millet Vegetable Porridge, Platycodon root, Pork and Bok Choy Dumplings, Stewed Corn Porridge, Clay Pot Millet Porridge
China trip · China travel
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Dishes
Millet Vegetable PorridgeA nourishing porridge made from millet and fresh vegetables, gently simmered to create a smooth and wholesome dish.
Platycodon rootGinseng is a traditional Chinese dish made primarily from the tender leaves or roots of the ginseng plant. To prepare it, the ginseng is first cleaned thoroughly and then cut into appropriate-sized pieces or slices. It can then be stir-fried with seasonings such as minced garlic and ginger, or used to make a cold salad. The cooking process emphasizes preserving the natural flavor of ginseng, resulting in a fresh, tender texture and a fragrant aroma.
Pork and Bok Choy DumplingsPork and bok choy dumplings filled with minced pork and fresh baby bok choy, steamed or boiled to perfection.
Stewed Corn PorridgeA traditional Northeast Chinese dish made by slow-cooking corn grits in a clay pot until thick and creamy, often served with pickled vegetables.
Clay Pot Millet PorridgeA traditional Chinese porridge made from millet cooked slowly in a clay pot, resulting in a smooth and nourishing dish.
Bok Choy StripsChinese broccoli shreds is a dish made primarily from Chinese broccoli. The stems are sliced into细丝, blanched or quickly stir-fried. A small amount of oil, salt, and garlic are typically added to maintain its crisp texture.
Vegetable PorridgeVegetable porridge is made from rice and various fresh vegetables like carrots, greens, and cabbage. Wash rice, add water, and cook until soft. Then add chopped vegetables and continue cooking until the porridge thickens and vegetables are fully cooked.
Zucchini Egg WrapZucchini egg roll is made primarily with zucchini and eggs. Zucchini is shredded and mixed with beaten eggs, then seasoned with appropriate seasonings, stirred evenly, and pan-fried into a饼-shaped dish until both sides are golden brown. The preparation method is simple, and the texture is soft and tender.
Goose Egg and Baby Bok Choy SaladA simple dish of goose eggs mixed with tender baby bok choy, seasoned lightly for a fresh and nutritious meal.