Wang Jia Yin Xiang · Wang Po Da Xia · Zhi Bao Yu
Hot pot · ⭐ 4.1
Next to Huayu Baigia Supermarket, Niezhuang Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Next to Huayu Baigia Supermarket, Niezhuang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Premium Black Chicken Roll, Anjing亲亲肠, Anjing Fish Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 4.1
- Address: Next to Huayu Baigia Supermarket, Niezhuang Road
- Popular dishes: Premium Black Chicken Roll, Anjing亲亲肠, Anjing Fish Tofu, Signature Wang Po's Large Shrimp, Wang Po's Shrimp Pot
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Dishes
Premium Black Chicken RollPremium black chicken roll made from fresh black chicken slices, wrapped with mushrooms and carrots, steamed or stir-fried for a tender and nutritious dish.
Anjing亲亲肠Anjing Qinqin肠 is a ready-to-use meat product made primarily from pork, chicken, or beef, along with starch, water, and seasonings. Processed through grinding, mixing, stuffing, and steaming, it has a smooth cylindrical shape and fine texture, suitable for direct cooking or heating before eating.
Anjing Fish TofuAnjin Fish Tofu is a dish primarily made from fish meat and tofu. Through meticulous processing, fish meat and tofu are perfectly blended to create tender and smooth tofu blocks. The typical preparation method involves mixing fish paste with tofu, seasoning it, shaping it into blocks, and then steaming or frying them.
Signature Wang Po's Large ShrimpSignature Wang Po's Large Shrimp features fresh shrimp stir-fried with scallions, ginger, garlic, and doubanjiang. Shrimp are deveined, blanched, then tossed with seasonings for tender, flavorful results.
Wang Po's Shrimp PotA spicy Sichuan-style dish featuring fresh river shrimp simmered in a rich, aromatic sauce with chili and garlic.
Wangjia Handmade NoodlesWangjia Handmade Noodles is a type of hand-made noodle made from wheat flour, with a firm texture. It is commonly served with various sauces and side dishes, and can be stir-fried, boiled, or tossed. The main ingredients are flour, eggs, and water, and the preparation process emphasizes hand-kneading and stretching.
Garlic Spicy Paper-Wrapped FishFresh fish fillets marinated with garlic and chili, wrapped in parchment paper and steamed to create a fragrant, tender, and slightly spicy dish.