Jin Jiu Charcoal Grilled Meat
日料 · ⭐ 4.4
No. 399, Golf Avenue, Qingchengshan Town
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 399, Golf Avenue, Qingchengshan Town. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seven-Spice Pork Belly, Iberian Snowflake Pork Belly, Charcoal-Grilled Squid Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 4.4
- Address: No. 399, Golf Avenue, Qingchengshan Town
- Popular dishes: Seven-Spice Pork Belly, Iberian Snowflake Pork Belly, Charcoal-Grilled Squid Intestine, Purebred Wagyu Special Chuck Eye, Snowflake Pork Belly
China trip · China travel
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Dishes
Seven-Spice Pork BellyA Japanese-style dish featuring pork belly seasoned with seven-spice blend and grilled to perfection.
Iberian Snowflake Pork BellyPremium Iberian pork belly with a marbled, snowflake-like fat pattern, slow-cooked to perfection for tender, flavorful slices.
Charcoal-Grilled Squid IntestineCharcoal-grilled squid intestine made from fresh squid intestines, marinated and grilled over charcoal for a smoky flavor and tender texture.
Purebred Wagyu Special Chuck EyeThis dish features the chuck eye cut, a premium section from the neck to the rib eye of purebred Wagyu beef. Thick slices are simply seasoned, typically with salt and black pepper, then quickly cooked at high heat via pan-searing or grilling to achieve a charred exterior and desired internal doneness (e.g., medium-rare). Sliced and served, it may be accompanied by simple condiments like sea salt, wasabi, or a special sauce to highlight the beef's rich aroma, fine marbling, and luxurious fat content.
Snowflake Pork BellySnowflake pork belly is a premium cut from the pig's chest area, featuring marbled fat and lean meat. It's commonly grilled or pan-fried for a tender, flavorful dish.