Fine Flour Beef Noodles Hunan Restaurant
Hunan cuisine · ⭐ 3.4
Opposite Guohao Hotel, Chengbei Industrial Park, Jinfeng West Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Guohao Hotel, Chengbei Industrial Park, Jinfeng West Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Winter Melon Egg Soup, Pounded Cucumber Salad, Stir-Fried Yam with Pork.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hunan cuisine
- Rating: 3.4
- Address: Opposite Guohao Hotel, Chengbei Industrial Park, Jinfeng West Road
- Popular dishes: Winter Melon Egg Soup, Pounded Cucumber Salad, Stir-Fried Yam with Pork, Pan-Fried Potato Slices, Beef Brisket with Potatoes
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Dishes
Winter Melon Egg SoupA light soup made with winter melon and eggs, featuring tender melon slices and silky egg strands, seasoned simply for a refreshing taste.
Pounded Cucumber SaladA classic Chinese cold dish made by pounding fresh cucumbers and mixing with garlic, vinegar, soy sauce, sugar, and chili oil for a refreshing, tangy flavor.
Stir-Fried Yam with PorkA classic Chinese home-style dish made by stir-frying sliced yam and pork, resulting in a tender and savory flavor.
Pan-Fried Potato SlicesA home-style dish made by pan-frying sliced potatoes until crispy, seasoned with garlic, ginger, and chili for a savory, slightly spicy flavor.
Beef Brisket with PotatoesBeef brisket and potatoes slowly braised until tender, creating a rich, savory dish.
Eggplant and Green BeansEggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
酸豆角炒肉酸豆角炒肉是一道以酸豆角和猪肉为主要食材的家常菜。将酸豆角切段，猪肉切片或切丝，先将肉片煸炒至变色，再加入酸豆角翻炒，调味后煮至入味。制作过程中通常使用蒜末、姜片等辅料提香。
Green Pepper Egg Stir-fryA classic Chinese home-style dish made by stir-frying eggs with chopped green peppers, resulting in a tender and fragrant meal.
Green Pepper and IntestinesGreen pepper and pork intestine is a dish made primarily with pork intestines and green peppers. After cleaning and blanching to remove odor, the pork intestines are stir-fried with sliced green peppers and seasoned.