Jinyuan Source (Xinkai Pu Store)
小吃快餐 · ⭐ 3.5
No. 107, Building 19, Fulü Xincun, No. 172, XinkaiPu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 107, Building 19, Fulü Xincun, No. 172, XinkaiPu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skewered Beef, Fermented Soybean Noodles, Mustard greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 107, Building 19, Fulü Xincun, No. 172, XinkaiPu Road
- Popular dishes: Skewered Beef, Fermented Soybean Noodles, Mustard greens, Sauce-Flavored Duck, Sauced Chicken Feet
China trip · China travel
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Dishes
Skewered BeefSkewered beef is a dish made primarily with beef, cut into small pieces or thin slices, marinated, then grilled, fried, or baked on skewers. Common methods involve marinating first and quickly cooking at high heat to maintain tenderness.
Fermented Soybean NoodlesDousun is a soybean-based product made through multiple steps including soaking, grinding, boiling, filtering, coagulating, pressing, and drying. It has a golden color, delicate texture, fresh and tender taste, and rich nutrition. It can be cooked with various ingredients and enjoyed either as a hot dish or in cold dishes.
Mustard greensGongcai, also known as Tai Gan, is a dried vegetable made from the fleshy stems of lettuce-family plants through processes such as sun-drying and pickling. It has a bright green color and a crisp texture. To prepare, soak it in water first, then mix with seasonings.
Sauce-Flavored DuckSauce-flavored duck made by braising duck meat in a savory blend of soy sauce, fermented bean paste, and spices until tender.
Sauced Chicken FeetStewed chicken feet dish made by blanching chicken feet and slow-cooking them with soy sauce, sugar, cooking wine, star anise, and ginger. The finished dish has a glossy red color and tender, flavorful chicken feet.
Jinyuan Source Sauce Duck TongueJinyuan Source Sauce Duck Tongue features tender duck tongues marinated in a secret sauce and slowly braised for rich flavor and smooth texture.
Duck WingsDuck wings are a dish made from duck wing parts, blanched and marinated, then cooked using braising, stewing, or frying methods.