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Thale Inn Romantic Thai Cuisine (Xin Guang Department Store Branch)

Southeast Asian cuisine · ⭐ 4.5

Units 2–3, 1st Floor, Building 2, No. 3 Courtyard, Huiji East Road

Dishes

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  Tom Yum Goong

  Tom Yum Goong is a Thai soup made primarily with shrimp, mushrooms, lemongrass, kaffir lime leaves, chili, and fish sauce. To prepare it, aromatic ingredients such as lemongrass, kaffir lime leaves, and chili are simmered to release their fragrance, then shrimp and mushrooms are added and stewed together. Finally, fish sauce and lime juice are blended in for seasoning.
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  Thick Coconut Mango Sticky Rice

  Thick coconut mango sticky rice is made with glutinous rice, mango, and coconut milk. The glutinous rice is steamed and mixed with diced mango and coconut milk, offering a soft and sweet texture.
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  Bali-style Grilled Pork Ribs

  Bali-style grilled pork ribs are marinated and charcoal-grilled, featuring spices, soy sauce, garlic, ginger, coconut sugar, and lemon juice for rich flavor and aroma. The meat is brushed with sauce during grilling to achieve a crispy exterior and juicy interior.
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  Pandan Coconut Sago Cake

  A dessert made from sago, coconut milk, and pandan leaves. Sago is cooked until transparent, mixed with coconut milk, colored with pandan extract, then set in molds.
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  Bangkok Curry Chicken

  A Thai dish featuring chicken cooked in a rich, spicy coconut milk-based curry sauce with red curry paste, onions, and bell peppers.
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  Thai Pork Fried Rice

  Thai Pad Kra Pao rice features rice topped with stir-fried meat (chicken or pork) and vegetables (onion, chili, garlic), seasoned with fish sauce, lime juice, lemongrass, then garnished with cilantro and crushed peanuts for a rich flavor.
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  Thai Grilled Pork Neck

  Thai grilled pork neck features marinated pork neck meat, seasoned with fish sauce, lime juice, garlic, chili, lemongrass, and coconut sugar, delivering authentic Southeast Asian flavors. Perfectly grilled to achieve a crispy exterior and tender interior.
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  Thai-Style Pickled Shrimp Salad

  Thai-style pickled shrimp salad is made with fresh shrimp, rice noodles, and vegetables, seasoned with a Thai dressing and mixed with noodles, offering a refreshing and tangy flavor.
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  Thai Royal Tom Yum

  A classic Thai sour and spicy soup made with lemongrass, kaffir lime leaves, chili, fish sauce, and coconut milk, featuring shrimp, mushrooms, and tomatoes.
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  Thai Royal Curry Shrimp

  Thai Royal Curry Shrimp is a dish made with fresh shrimp as the main ingredient, combined with Thai curry paste, coconut milk, lemongrass, green and red peppers, and other ingredients. The preparation involves cleaning the fresh shrimp, marinating them with curry paste and coconut milk, then stir-frying with lemongrass and green and red peppers until cooked through.
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  Volcanic Stone Grilled Pork Neck

  Fresh pork neck is marinated and grilled on hot volcanic stone, resulting in tender, juicy meat with a smoky flavor.
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  Pineapple Coconut Curry Chicken

  Pineapple coconut curry chicken features chicken pieces cooked with pineapple chunks and coconut milk. The chicken is sautéed with curry powder or paste, then simmered slowly with coconut milk and pineapple to create a rich, flavorful dish.
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  Saigon Lemongrass Chicken

  Saigon lemongrass chicken is a dish made with chicken marinated in lemongrass, lime leaves, and chili, then grilled. The marinade infuses the meat with rich flavor and tenderness.
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  Green Papaya Salad

  Green papaya salad is mainly made from shredded green papaya, mixed with vegetables like carrot, tomato, and onion, seasoned with fish sauce, lime juice, chili, and garlic, then chilled before serving.
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  Chicken Wrapped in Pandan Leaves

  Chicken wrapped in pandan leaves is a dish featuring chicken as the main ingredient, wrapped in pandan leaves. The chicken is marinated to absorb flavor and becomes tender, then tightly wrapped in pandan leaves to lock in its aroma. Through steaming or roasting, the fragrance of the pandan leaves infuses into the chicken, resulting in a fresh, tender texture and an aromatic taste when eaten.
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  Fresh Pineapple Fried Rice

  Fresh pineapple fried rice made with fresh pineapple chunks, rice, eggs, and green onions. Pineapple is diced and stir-fried with cooked rice, eggs, and葱花 for a colorful, flavorful main dish.

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