Huayang Gu Gen Xiang (Jitian Store)
Hot pot · ⭐ 3.4
No. 43, Section 2, Xin Hua Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 43, Section 2, Xin Hua Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Premium Duck Intestines, Premium Duck Gizzard, Mustard greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.4
- Address: No. 43, Section 2, Xin Hua Road
- Popular dishes: Premium Duck Intestines, Premium Duck Gizzard, Mustard greens, Ghost Meat Taro Chips, Fresh and Fragrant Pork Ribs
China trip · China travel
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Dishes
Premium Duck IntestinesOne品 Duck Intestine is a dish featuring duck intestines as the main ingredient, quickly blanched in boiling water, then mixed or stir-fried with scallions, ginger, garlic, chili, and other seasonings to maintain its crisp and tender texture.
Premium Duck GizzardPremium duck gizzard made with fresh duck offal, marinated and stir-fried quickly for a crisp texture, served with peppers and garlic for a savory flavor.
Mustard greensGongcai, also known as Tai Gan, is a dried vegetable made from the fleshy stems of lettuce-family plants through processes such as sun-drying and pickling. It has a bright green color and a crisp texture. To prepare, soak it in water first, then mix with seasonings.
Ghost Meat Taro ChipsA Sichuan dish made with taro slices stir-fried with marinated pork, offering a spicy and numbing flavor profile.
Fresh and Fragrant Pork RibsFresh and fragrant pork ribs made with tender meat, seasoned and cooked until flavorful.
Spicy Beef with Hua Diao CabbageSpicy beef with coriander is a dish featuring sliced beef marinated in seasonings, stir-fried with chili and Sichuan pepper, then mixed with fresh coriander for a rich flavor.