Li Hailong Spicy Hot Pot · Mix · Rice Noodles (Changbai Walmart Store)
小吃快餐 · ⭐ 3.6
3rd Floor, Wei Hua Building, No. 201 Nanjing South Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Wei Hua Building, No. 201 Nanjing South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wu Xiang Pork Cutlet, Potato Noodles, Squid Ball Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: 3rd Floor, Wei Hua Building, No. 201 Nanjing South Street
- Popular dishes: Wu Xiang Pork Cutlet, Potato Noodles, Squid Ball Noodle Soup, Cumin Beef Strips, Osmanthus Sausage Rice Noodles
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Dishes
Wu Xiang Pork CutletA Chinese dish featuring marinated pork tenderloin fried until crispy and stir-fried with a tangy plum or 'wu xiang' sauce, offering a sweet-sour flavor.
Potato NoodlesPotato starch is a powdered ingredient made from potatoes, commonly used in cooking various soups and stir-fried noodles. The production process begins with washing and peeling fresh potatoes, then grinding them into a paste using a special technique. After sedimentation, filtration, and sun-drying, the result is a fine powder. When cooking, potato starch can be paired with meats, vegetables, and other ingredients to create delicious dishes that are smooth in texture and rich in nutrition.
Squid Ball Noodle SoupFresh squid balls cooked with rice noodles, vegetables, and broth. Squid balls are made by mixing minced squid meat with starch and egg white, then boiled or pan-fried. Rice noodles are steamed from优质 rice paste, offering a smooth texture. The dish combines the freshness of squid with the chewiness of rice noodles, enhanced by a touch of scallions and ginger.
Cumin Beef StripsA dish of thinly sliced beef stir-fried with cumin, garlic, and chili for a fragrant, spicy flavor.
Osmanthus Sausage Rice NoodlesGuìhuā cháng mǐxiàn is made with rice noodles, paired with osmanthus sausage, vegetables, and broth. After blanching, the noodles are cooked with sliced osmanthus sausage, seasonings, and toppings, then garnished with osmanthus flowers.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Spicy Hot Pot - Custom StyleSpicy hot pot where customers choose vegetables, tofu, meat, seafood, and more to cook in boiling water, then enjoy with a special spicy sauce.
Custom Spicy Hot PotA customizable spicy hot pot dish made with a variety of ingredients and seasoned with a special spicy sauce, popular in Sichuan cuisine.