Ding Zhen Tao Steamed Bun (Tianze Branch)
小吃快餐 · ⭐ 3.9
Unit 10–10, 1st Floor, Zone B, No. 199 Gutian 4th Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 10–10, 1st Floor, Zone B, No. 199 Gutian 4th Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 九阳红枣豆浆, Original Pan-Fried Dumplings, Heart and Lung Radish Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit 10–10, 1st Floor, Zone B, No. 199 Gutian 4th Road
- Popular dishes: 九阳红枣豆浆, Original Pan-Fried Dumplings, Heart and Lung Radish Soup, Beef Pan-Fried Dumplings, Pork Shank and Wild Lotus Root Soup
China trip · China travel
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Dishes
九阳红枣豆浆九阳红枣豆浆是以黄豆和红枣为主要食材，经过浸泡、研磨、过滤和煮沸等步骤制成的植物性饮品。黄豆提供蛋白质和营养，红枣增添甜味和香气，口感细腻顺滑。
Original Pan-Fried DumplingsOriginal pan-fried dumplings made with pork filling and seasoned with scallions and ginger, pan-fried until golden brown on the bottom and tender inside.
Heart and Lung Radish SoupA hearty soup made with pig heart, lung, and white radish, simmered to create a clear, savory broth rich in nutrients.
Beef Pan-Fried DumplingsBeef pan-fried dumplings are made with minced beef and seasonings, wrapped in dough and pan-fried until golden and crispy on the outside, with a juicy filling inside.
Pork Shank and Wild Lotus Root SoupA nourishing soup made with pork shank and wild lotus root, slowly simmered to extract rich flavor and natural sweetness.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Chives and Pork Pan-Fried DumplingsA savory dumpling filled with fresh chives and pork, pan-fried until golden and tender.
Spicy Pan-Fried DumplingsA savory Chinese dish made by pan-frying dumplings filled with seasoned pork, resulting in a crispy bottom and juicy interior, served with a spicy sauce.
Pork Rib and Lotus Root SoupA traditional Chinese soup made with pork ribs and lotus root, simmered to create a rich, savory broth.