Sandpot Tofu (Xingyuan Liyuan Branch)
Hot pot · ⭐ 3.5
Building 1, 1st Floor, No. 2, Shunhe Street, Annex 18
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 1, 1st Floor, No. 2, Shunhe Street, Annex 18. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Chicken Rice Noodles in Clay Pot, Braised Beef Noodle Soup, Braised Beef and Soybean Rice in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.5
- Address: Building 1, 1st Floor, No. 2, Shunhe Street, Annex 18
- Popular dishes: Braised Chicken Rice Noodles in Clay Pot, Braised Beef Noodle Soup, Braised Beef and Soybean Rice in Clay Pot, Braised Beef Rice in Clay Pot, Braised Pork Intestine Rice Noodles
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Dishes
Braised Chicken Rice Noodles in Clay PotA comforting dish of chicken and rice noodles simmered slowly in a clay pot, resulting in a rich, savory broth and tender ingredients.
Braised Beef Noodle SoupBraised beef rice noodles feature sliced or cubed beef and rice noodles simmered together in a clay pot. Seasoned with scallions, ginger, garlic, and broth or water, slow-cooked for rich flavor. The soup is hearty, the beef tender, and the noodles smooth.
Braised Beef and Soybean Rice in Clay PotA hearty dish of beef, soybeans, and rice simmered together in a clay pot for rich flavor.
Braised Beef Rice in Clay PotBraised beef slices with vegetables in a clay pot, served over steamed rice for a rich, savory flavor.
Braised Pork Intestine Rice NoodlesA dish featuring pork intestines and rice noodles, cleaned and boiled to remove odor, then stewed together in a clay pot with scallions, ginger, and garlic for rich flavor. The broth is hearty, the intestines tender, and the noodles smooth.
Clay Pot TofuA dish made with soft tofu and seasoned ingredients cooked slowly in a clay pot, resulting in a smooth texture and rich flavor.
Sizzling Pork Belly Noodles in Clay PotA savory dish featuring crispy pork belly and rice noodles simmered in a clay pot with vegetables and broth.
Sautéed Pork Belly and Soybean Soup Rice in Clay PotA hearty dish featuring sautéed pork belly, soybeans, and rice cooked together in a clay pot for rich flavor and comfort.
Spicy Sauce Dipping BowlSpicy sauce dipping bowl is a seasoning sauce made mainly from chili, doubanjiang (fermented broad bean paste), soy sauce, and spices. It is usually served with various snacks or main dishes. The preparation method involves mixing these ingredients and stirring them evenly to create a rich spicy flavor.