Niu San Qian Hot Pot
Hot pot · ⭐ 3.8
No. 64, Huancheng North Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 64, Huancheng North Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Baby Squid Tentacles, Grilled Wheat Gluten, Beef Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Hot pot
- Rating: 3.8
- Address: No. 64, Huancheng North Road
- Popular dishes: Baby Squid Tentacles, Grilled Wheat Gluten, Beef Tripe, Secret-Recipe Roasted Chicken Wings, Lamb with Red Willow Branches
China trip · China travel
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Dishes
Baby Squid TentaclesSquid tentacles made from fresh squid, cleaned and cooked by blanching or stir-frying to retain crispness. Seasoned with葱姜蒜, chili, soy sauce, and cooking wine for flavor.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
Secret-Recipe Roasted Chicken WingsFresh chicken wings marinated in a secret sauce and slow-roasted to perfection, resulting in crispy skin and juicy meat.
Lamb with Red Willow BranchesLamb skewered on tamarisk branches and grilled over charcoal, infusing the meat with a natural woody aroma from the burning branches.
Famous Pork TenderloinPork tenderloin slices marinated, breaded, and deep-fried to crispy perfection, served with sweet chili sauce or salted pepper—popular street food with a modern twist.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Fish BladderFish swim bladder is cleaned, blanched or fried, then stir-fried with seasonings. Main ingredient is fish bladder, often flavored with scallions, ginger, garlic, and chili.
Duck Slice with Fish TailA Chinese dish made with duck slices and fish tail, simmered in a savory broth with ginger, scallions, and garlic.