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大碗先生(星巢PARK店)

Hunan cuisine · ⭐ 4.2

Shop F3-18302, Qianyuan International Plaza Phase III, Intersection of Jinxing Road and Yingxing Road

Dishes

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  Two Ways with Chicken

  One chicken, two ways is a dish that uses a whole chicken as its main ingredient. The chicken meat is divided into two parts: one part is steamed or blanched to preserve its original flavor, while the other part is braised or stir-fried with seasonings to enhance its taste. These two cooking methods showcase different textures and flavors of the chicken.
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  Braised Pig Trotter

  A classic Chinese home-style dish made by braising pig trotters until tender, seasoned with soy sauce, rock sugar, and spices.
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  Braised Pork in Flatbread

  Braised pork belly is sliced and served in a baked flatbread with scallions and sauce, offering a rich, savory flavor.
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  枣木烤鸭

  枣木烤鸭以肥嫩的北京填鸭为原料，采用枣木作为燃料进行挂炉烤制。鸭子经过腌制、吹气、挂糖水、晾干等工序后，置于枣木火上慢火烤制，使鸭皮酥脆、鸭肉鲜嫩，香气浓郁。
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  Rice Tofu

  Rice tofu is a soft, tofu-like food made primarily from rice through soaking, grinding into pulp, cooking, and cooling processes. It has a white, smooth appearance and a delicate texture, commonly used as an ingredient for cold salads or hot stir-fries.
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  Scrambled Eggs with Green Onion

  A classic Chinese home-style dish made with eggs and green onions, lightly fried until golden. Delicate and fragrant.
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  Stir-fried Minced Pork with Peas

  Stir-fried Minced Pork with Peas is a home-style dish made primarily with fresh peas and minced pork. The pork is marinated briefly with cooking wine, light soy sauce, and starch. In a hot wok with oil, minced ginger and garlic are sautéed until fragrant, followed by the pork, which is stir-fried until it changes color. Peas are then added and stir-fried together, with a small amount of water or broth added to steam briefly until the peas are tender. The dish is seasoned with salt, sugar, and a dash of light soy sauce, then lightly thickened with starch slurry before serving. The result is a fresh-looking dish with sweet peas and tender minced pork.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Sour Cabbage Basa Fish

  Sour cabbage catfish features catfish fillets as the main ingredient, paired with pickled sour cabbage. After cooking, the fish meat becomes tender while the sour cabbage remains crisp and refreshing. First, slice the catfish and chop the sour cabbage. Then add appropriate seasonings to stir-fry and simmer, finally adding the fish slices until fully cooked.
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  Sour Vinegar Potato Shreds

  Sour potato shreds is a home-style dish primarily made with potatoes. The preparation involves slicing potatoes into thin strips, stir-frying garlic slices and dried chilies, then quickly tossing in the potato strips. Finally, vinegar and a适量 of salt are added for seasoning, and chopped green onions are sprinkled on top before serving to enhance aroma.
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  Stewed Tofu Skin with Eggs

  A home-style dish made by stewing tofu skin and eggs together until tender, absorbing savory flavors.

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