Jie Ge Noodles (Jinxia安置小区 Store)
小吃面食 · ⭐ 4.2
Jinxiang Relocation Residential Area, Fengting Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Jinxiang Relocation Residential Area, Fengting Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Beef Noodles, Fried Sauce Noodles, Braised Pork Dry Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.2
- Address: Jinxiang Relocation Residential Area, Fengting Road
- Popular dishes: Stir-Fried Beef Noodles, Fried Sauce Noodles, Braised Pork Dry Noodles, Spicy Pork and Rice Noodles, Chicken Offal Noodles
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Dishes
Stir-Fried Beef NoodlesA quick stir-fry of tender beef slices with vegetables, served over noodles.
Fried Sauce NoodlesA classic Chinese dish featuring hand-pulled noodles tossed in a savory meat-based sauce, often served with fresh vegetables like cucumber for contrast.
Braised Pork Dry NoodlesA Chinese home-style dish featuring braised pork and noodles, with tender pork simmered in soy sauce, sugar, and spices, then mixed with cooked noodles for a rich, savory flavor.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Chicken Offal NoodlesChicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.
Spicy Beef NoodlesSpicy beef noodles are made primarily with beef and noodles. The beef is sliced or shredded and stir-fried with chili peppers, Sichuan peppercorns, and other spices. It is then simmered in broth or water until flavorful, and finally served by pouring the cooked beef and sauce over boiled noodles, garnished with chopped green onions or cilantro.
Spicy Chicken Noodle SaladA spicy noodle salad made with shredded chicken, rice noodles, and a bold chili-pepper dressing, popular in Sichuan cuisine.
Spicy DuckA Sichuan dish made with duck meat stir-fried with chili and Sichuan peppercorns, delivering a bold spicy and numbing flavor.