Tieguo Guoyu Rice (Dashiba Store)
小吃快餐 · ⭐ 3.4
No. 37 Hongsheng Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37 Hongsheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Classic Potato Rice, Sichuan-style Sausage and Potato Rice, Special Green Bean and Potato Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 37 Hongsheng Road
- Popular dishes: Classic Potato Rice, Sichuan-style Sausage and Potato Rice, Special Green Bean and Potato Rice, Special Sauce Pork and Potato Rice, Minced Pork with Green Beans and Potato Rice
China trip · China travel
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Dishes
Classic Potato RiceA simple and flavorful dish made with potatoes and rice, steamed or simmered to perfection for a comforting taste.
Sichuan-style Sausage and Potato RiceA flavorful dish made by stir-frying diced potatoes and Sichuan sausage with rice, creating a savory and spicy meal.
Special Green Bean and Potato RiceA flavorful dish made with fresh green beans and potatoes stir-fried with rice, offering a satisfying blend of textures and savory taste.
Special Sauce Pork and Potato RiceA savory dish featuring pork and potatoes simmered in a special sauce, served over rice for a rich and satisfying meal.
Minced Pork with Green Beans and Potato RiceA hearty rice dish made with minced pork, green beans, and potatoes, stir-fried together and served over steamed rice.
Minced Pork with Yardlong Beans and Potato RiceMinced pork with yardlong beans and potato rice is a Chinese main dish made with minced pork, yardlong beans, and potatoes, stir-fried and served with rice. It has a salty and fragrant flavor with a rich texture.
Preserved Pork with Potatoes RiceLahemai Yangyu Fan is a rice dish featuring腊肉 and yangyu (potatoes). Sliced腊肉 is stir-fried with diced potatoes, seasoned, then mixed with cooked rice to absorb the rich flavors.