Lai Xiang Hui (Jingxiang Road Store)
Hunan cuisine · ⭐ 3.7
Intersection of Huashi Road and Jingxiang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Huashi Road and Jingxiang Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spiced Water Chestnut Salad, Steamed River Fish, 潘帕斯气泡水.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hunan cuisine
- Rating: 3.7
- Address: Intersection of Huashi Road and Jingxiang Road
- Popular dishes: Spiced Water Chestnut Salad, Steamed River Fish, 潘帕斯气泡水, Waguan Mushroom King Soup, Premium Braised Turtle with Red Sauce
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Dishes
Spiced Water Chestnut SaladCold sliced lotus root is a refreshing dish made by blanching peeled and sliced lotus root, then mixing with seasonings like soy sauce, vinegar, garlic, chili oil, and sesame oil. Simple to prepare with a crisp texture.
Steamed River FishA dish featuring fresh river fish steamed with ginger and scallions, highlighting the delicate flavor of the fish.
潘帕斯气泡水潘帕斯气泡水是一种以纯净水为基础，加入二氧化碳制成的碳酸饮料。其制作过程包括将水进行过滤净化后，通过加压方式注入二氧化碳气体，形成气泡感。饮用时可添加少量柠檬片或薄荷叶提升风味，但不包含其他主要食材。
Waguan Mushroom King SoupA rich soup made from a variety of wild mushrooms, slow-cooked with chicken and pork bones for a delicate, savory flavor.
Premium Braised Turtle with Red SauceA premium dish featuring fresh turtle braised in a rich red sauce with ham, mushrooms, and aromatic spices.
Seaweed and Egg Drop SoupA traditional Chinese soup made with seaweed and beaten eggs, resulting in a light and savory dish often served as a side or starter.
Tsingtao Beer Classic BottleA refreshing beer made from premium malt, hops, and water, fermented at low temperature for a clean, crisp taste with fine foam.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Spicy Duck Head Hot PotSpicy duck head is a dish made with duck heads, vegetables, and seasonings. After cleaning and blanching to remove odor, it's stir-fried with fermented bean paste, chili, Sichuan pepper, ginger, and garlic, then simmered in broth until flavorful.