Liu's Crawfish
小吃快餐 · ⭐ 3.6
Unit 1, Building 2, Xuxi Lane (next to Jiangxi Provincial Center for Health Education and Promotion)
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Building 2, Xuxi Lane (next to Jiangxi Provincial Center for Health Education and Promotion). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Spicy Crawfish, Charcoal-Roasted Garlic, Charcoal-grilled Orlean Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 1, Building 2, Xuxi Lane (next to Jiangxi Provincial Center for Health Education and Promotion)
- Popular dishes: Signature Spicy Crawfish, Charcoal-Roasted Garlic, Charcoal-grilled Orlean Chicken Wings, Charcoal-Grilled Frog Legs, Grilled Chives
China trip · China travel
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Dishes
Signature Spicy CrawfishFresh crawfish stir-fried with a secret spice blend and chili, resulting in tender meat and rich spicy flavor.
Charcoal-Roasted GarlicCharcoal-roasted garlic is a savory dish made by slowly grilling fresh garlic cloves over charcoal until the skins are slightly charred and the flesh becomes soft and sweet.
Charcoal-grilled Orlean Chicken WingsChicken wings marinated in Orlean seasoning and grilled over charcoal for a smoky, savory flavor.
Charcoal-Grilled Frog LegsGrilled frog legs made from fresh frogs, marinated and cooked over charcoal. Tender meat with a slightly crispy skin and juicy interior. Seasoned with salt, soy sauce, chili powder, and garlic for enhanced flavor.
Grilled ChivesGrilled scallions are made from fresh scallions, washed and directly grilled over charcoal. Arrange in small bunches or spread out on the fire until slightly charred and fragrant. No complex seasoning needed—just pure ingredient flavor.
Charcoal-Grilled SausageCharcoal-grilled sausage made from pork, seasoned and cooked over charcoal until crispy outside and juicy inside.
Charcoal-Grilled Spanish MackerelA dish made by grilling fresh Spanish mackerel over charcoal, resulting in tender, flavorful fish with a slightly crispy skin.
Charcoal-grilled Cucumber SkewersFresh cucumber slices skewered and grilled over charcoal, resulting in a slightly charred exterior and crisp interior with a subtle smoky flavor.
Scallion Oil Sea ClamsScallion oil sea clams is a dish featuring sea clams as the main ingredient. After washing, clams are stir-fried with chopped scallions, oil, salt, and seasonings over low heat until they open, absorbing the fragrant scallion aroma and becoming tender.