Qian Xiang Roasted Pig Trotter (Nankai Dayuecheng Branch)
Barbecue · ⭐ 4.3
B1-61B, North Zone, Tianjin Dayuecheng Shopping Center, No. 2, Nanmenwai Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at B1-61B, North Zone, Tianjin Dayuecheng Shopping Center, No. 2, Nanmenwai Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Pigskin, 烤猪耳, 烤猪蹄（原味）.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 4.3
- Address: B1-61B, North Zone, Tianjin Dayuecheng Shopping Center, No. 2, Nanmenwai Street
- Popular dishes: Roasted Pigskin, 烤猪耳, 烤猪蹄（原味）, 烤猪蹄（蜜汁）, 烤猪蹄（香辣）
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Dishes
Roasted PigskinRoasted pork skin is a dish primarily made from pork skin. After cleaning and marinating, the pork skin is placed on a grill and slowly roasted over moderate heat until it turns golden and crispy. During roasting, the fat in the pork skin gradually melts, forming a tempting aroma on the surface while keeping the inside soft and tender.
烤猪耳烤猪耳是一道以猪耳为主要食材的菜肴，经过清洗、焯水处理后，涂抹调味料腌制，再放入烤箱或炭火上烤制而成。成品色泽金黄，口感韧劲十足。
烤猪蹄（原味）烤猪蹄（原味）主要食材为猪蹄，经过清洗、焯水处理后，用调料腌制，再放入烤箱或炭火上烤制至表皮金黄、肉质软糯。制作过程中不添加额外调味料，保留猪蹄本身的风味。
烤猪蹄（蜜汁）烤猪蹄（蜜汁）是将猪蹄经过焯水处理后，涂抹蜜汁腌制，再放入烤箱或炭火上烤制而成的菜肴。主要食材为猪蹄和蜜汁调料，蜜汁通常由蜂蜜、酱油、料酒、姜片等调制而成。
烤猪蹄（香辣）烤猪蹄（香辣）主要食材为猪蹄，经过腌制后放入烤箱烤制而成。腌制过程中加入辣椒、花椒、姜、蒜等调料，使猪蹄入味。烤制时表面微焦，肉质软糯，味道浓郁。
Crispy Pork KnucklesRoasted pork cartilage is a dish primarily made with pork cartilage. To prepare it, the cartilage is first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until the surface turns golden and crispy. This process preserves the original nutrients and flavor of the cartilage.