Yu's Sauce-Flavored Pancake
小吃快餐 · ⭐ 3.6
Room 103, 1st Floor, No. 168 Nan Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, 1st Floor, No. 168 Nan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Slightly Sweet Freshly Cooked Pumpkin Porridge, Freshly Cooked Millet Porridge with Slight Sweetness, Freshly Cooked Secret-Formula Tremella Soup with Slight Sweetness.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 103, 1st Floor, No. 168 Nan Street
- Popular dishes: Slightly Sweet Freshly Cooked Pumpkin Porridge, Freshly Cooked Millet Porridge with Slight Sweetness, Freshly Cooked Secret-Formula Tremella Soup with Slight Sweetness, Freshly Cooked Black Rice Porridge with Slightly Sweet Flavor, Lettuce
China trip · China travel
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Dishes
Slightly Sweet Freshly Cooked Pumpkin PorridgeSlightly sweet freshly cooked pumpkin porridge, made with fresh pumpkin, rice, and water, slowly simmered to a smooth and sweet texture.
Freshly Cooked Millet Porridge with Slight SweetnessFreshly cooked millet porridge with a slight sweetness made from millet, water, and a small amount of sugar, cooked slowly for a smooth texture and moderate sweetness.
Freshly Cooked Secret-Formula Tremella Soup with Slight SweetnessThis freshly cooked secret formula tremella soup is made with tremella, red dates, and goji berries, using traditional stewing methods. It has a smooth texture and a slightly sweet taste.
Freshly Cooked Black Rice Porridge with Slightly Sweet FlavorFreshly cooked black rice porridge with a slightly sweet flavor, made mainly from black rice, water, and a small amount of sugar. The black rice is soaked and cooked until soft, then sweetened with a little sugar for a smooth and moderately sweet taste.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Red Date Soy MilkRed date soy milk is a drink made primarily from red dates and yellow beans. After removing the pits, red dates and soaked yellow beans are blended with water, filtered to remove residue, then boiled and ready to serve.
Whole MilkPure milk is a liquid dairy product made from fresh cow's milk, filtered, sterilized, and homogenized without any added ingredients. Its main components are water, protein, fat, lactose, and minerals, preserving the natural nutrients of milk.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Cooling Mung Bean SoupA traditional Chinese drink made from mung beans, sweetened with rock sugar and served chilled to cool the body and relieve heat.