Dandan's Restaurant
其他美食 · ⭐ 3.4
Under Building 3, Lingxi Experimental Jiayuan
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Under Building 3, Lingxi Experimental Jiayuan. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Ball Fried Rice, Cumin Pork Fried Rice, Zhajiangmian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 其他美食
- Rating: 3.4
- Address: Under Building 3, Lingxi Experimental Jiayuan
- Popular dishes: Squid Ball Fried Rice, Cumin Pork Fried Rice, Zhajiangmian, Braised Eggplant Rice Bowl, Stir-fried Liver with Rice
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Dishes
Squid Ball Fried RiceA savory dish made by stir-frying squid balls with rice, eggs, peas, and carrots for a fresh and satisfying meal.
Cumin Pork Fried RiceA flavorful dish of stir-fried rice with pork, seasoned with cumin and vegetables.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Braised Eggplant Rice BowlBraised eggplant rice bowl features eggplant as the main ingredient, which is fried or pan-fried and then simmered with a seasoned sauce until tender and flavorful. Cooked rice is served in a bowl, and the braised eggplant along with its sauce is placed on top to form a complete rice bowl. Garlic, soy sauce, sugar, and other seasonings are commonly added during preparation to enhance the flavor.
Stir-fried Liver with RiceLiver slice stir-fry rice bowl features tender pork liver slices marinated in wine and starch, quickly stir-fried with green pepper and onion, then coated in a savory sauce. Served over steamed rice for a flavorful, aromatic dish.
Meat DumplingsMeat dumplings are filled with seasoned pork and boiled in water or broth, served with a light soy-based sauce and garnished with green onions.
Sausage Fried RiceLap cheong fried rice is a stir-fried dish made primarily with lap cheong and rice. Slice the lap cheong, stir-fry with leftover rice, add scallions, eggs or vegetables for flavor, then season until rice grains are separate and lap cheong is richly aromatic.
Eggplant Stir-Fried RiceA home-style dish made by stir-frying eggplant strips with rice, eggs, and scallions. Soft and savory, it's a comforting meal.
Soy Sauce Fried RiceSoy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.