Yun She Organic Herbal Food Experience Hall
特色菜 · ⭐ 4.1
No. C3-111, Fudi Fuyue Li, No. 1, Jianggang Road (at the intersection of Jianggang Road and Fangzhou Road)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. C3-111, Fudi Fuyue Li, No. 1, Jianggang Road (at the intersection of Jianggang Road and Fangzhou Road). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taizhou Tofu, Crispy Radish Peel, Crispy Eel in Private Recipe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.1
- Address: No. C3-111, Fudi Fuyue Li, No. 1, Jianggang Road (at the intersection of Jianggang Road and Fangzhou Road)
- Popular dishes: Taizhou Tofu, Crispy Radish Peel, Crispy Eel in Private Recipe, Basil and Green Pepper Delight, Fried Shrimp Balls with Bamboo Shoots and Yam
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Dishes
Taizhou TofuTaiZhou tofu is a dish featuring soft tofu as the main ingredient, often paired with minced pork, shrimp, or mushrooms. It's prepared by pan-frying or stewing, where tofu cubes are first lightly fried until golden, then simmered with seasonings and ingredients to absorb the flavorful broth.
Crispy Radish PeelCrispy radish peel is a dish primarily made from radish skin, which becomes refreshing and delicious through pickling and seasoning. In the preparation process, the radish peels are first washed and cut, then mixed with appropriate seasonings for pickling, and finally blended evenly before serving.
Crispy Eel in Private RecipeA dish made with fresh eel, marinated and deep-fried until crispy, then stir-fried with a secret sauce for a rich, savory flavor.
Basil and Green Pepper DelightA dish featuring fresh green peppers and perilla leaves stir-fried to highlight their natural flavors and aromatic qualities.
Fried Shrimp Balls with Bamboo Shoots and YamA Chinese dish featuring shrimp balls made with bamboo shoots and yam, pan-fried until golden brown for a savory, tender bite.
Bean Sauce Baked Organic Yellow CroakerOrganic yellow croaker marinated in bean sauce and baked until tender, with a savory-sweet flavor and aromatic soy notes.