Qing Ai Ting · 청애정 · Korean-style Rice Bowl & Herbal Soup (BFC Bund Financial Center Branch)
小吃快餐 · ⭐ 3.9
B2 Level, No. 558 Zhongshan East 2nd Road, BFC Financial North Zone
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B2 Level, No. 558 Zhongshan East 2nd Road, BFC Financial North Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pyongyang Beef Soup Cold Noodles, Hongdae Fried Mushrooms, Colorful Vegetable Soft-Boiled Egg Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: B2 Level, No. 558 Zhongshan East 2nd Road, BFC Financial North Zone
- Popular dishes: Pyongyang Beef Soup Cold Noodles, Hongdae Fried Mushrooms, Colorful Vegetable Soft-Boiled Egg Rice Bowl, Signature Braised Beef Rice Bowl, Kimchi Beef Tofu Rice Soup
China trip · China travel
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Dishes
Pyongyang Beef Soup Cold NoodlesA Korean cold noodle dish made with beef broth, thin noodles, cucumber, egg, and chili paste. Refreshing and savory.
Hongdae Fried MushroomsA Korean street food made by frying fresh mushrooms in a crispy batter, often served with spicy sauce or garlic salt.
Colorful Vegetable Soft-Boiled Egg Rice BowlA rice bowl featuring colorful vegetables, soft-boiled egg, and savory sauce—fresh, balanced, and satisfying.
Signature Braised Beef Rice BowlA flavorful rice bowl featuring tender braised beef, mixed with vegetables and seasoned sauce, served over steamed rice.
Kimchi Beef Tofu Rice SoupA hearty rice soup featuring beef, tofu, and kimchi simmered in a savory broth, served warm with rice.- Kimchi Crispy DumplingsKimchi crispy dumplings feature fermented kimchi as filling, wrapped in a crispy crust, offering a satisfying crunch and tangy-spicy flavor.
Kelp and Beef SoupA savory soup made with beef and kelp, slow-cooked to perfection for a rich, nourishing flavor.
Seaweed Tuna Rice BowlA rice bowl topped with seasoned tuna, fresh vegetables, and seaweed flakes, dressed in a savory sauce.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
All-You-Can-Eat AppetizersA variety of cold dishes such as cucumber salad, marinated mushrooms, and spicy potato shreds are served in unlimited quantities for a satisfying meal.
Cheese Military Hot Pot NoodlesCheese military hot pot noodles are made with instant noodles, cheese sauce, beef, vegetables, and kimchi, simmered in a savory broth for a rich, spicy flavor.
Busan Cod CakeA Korean dish made from fresh cod mixed with potato and onion, pan-fried to a crispy exterior and tender interior.
Korean Fried Noodles with SauceKorean fried noodle soup is a traditional Korean dish made with noodles and a specially prepared fried sauce. After boiling the noodles, they are mixed and stirred with stir-fried vegetables, meat, and the rich fried sauce, creating an appealing color and aroma.
Korean BBQKorean barbecue primarily uses sliced beef or pork, marinated with soy sauce, sugar, garlic, sesame oil, and chopped onion, then grilled on a griddle or over charcoal. It is typically served with lettuce leaves, kimchi, chili paste, and rice.