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Uncle Kebi Turkish Restaurant Pera (Laowai Street Branch)

Western cuisine · ⭐ 4.7

No. 21A, Lane 3338 Hongmei Road, Hongqiao Town

Dishes

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  Baklava

  A sweet pastry made of layers of filo filled with chopped nuts and sweetened with syrup or honey.
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  Beef

  Beef is the main ingredient, cut into pieces or slices and cooked by stir-frying, stewing, or grilling. Add葱,姜,蒜 for flavor, or pair with potatoes and carrots.
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  Beef Shish Kebab

  Beef skewers, beef cut into cubes, marinated with seasoning, and grilled on metal sticks. Main ingredients are beef, and the cooking method is grilling.
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  green

  以青菜为主要食材，经过焯水或清炒处理，保留蔬菜的原色和口感，通常加入少量调味料如盐、蒜末等进行简单调味。
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  Green Salad

  Green salad is mainly made of fresh vegetables such as lettuce, cucumber, and tomatoes, usually dressed with oil and vinegar dressing or salad sauce. It is simple to prepare and has a refreshing taste, making it a common choice for healthy eating.
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  Hummus

  A Middle Eastern dip made from mashed chickpeas, tahini, olive oil, lemon juice, and garlic.
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  Fresh Mint Garlic Yogurt

  Fresh mint garlic yogurt made with fresh mint, garlic, and yogurt for a refreshing and tangy flavor.
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  kebab

  Kebab is a dish made by marinating meat such as lamb, beef, or chicken, cutting it into small pieces, and grilling or frying it on skewers. It is usually served with vegetables, bread, or rice, sometimes with sauce.
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  Kofta

  Kofta is a dish made from spiced minced meat, typically lamb or beef, formed into balls or patties and cooked by grilling or frying.
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  Kunafe

  Kunafe is a Middle Eastern dessert made from shredded wheat pastry filled with cheese, soaked in sweet syrup and topped with crushed nuts.
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  Kunafe with Ice Cream

  Kunafe with Ice Cream is a dessert made of traditional Arabic cheese dough (Kunafe) combined with ice cream. The main ingredients include cheese, flour, and sugar, and the method involves baking the dough until golden, then adding ice cream for a cold and hot texture contrast.
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  Meat Dish

  A savory dish made from pork or beef, typically marinated and cooked by frying, stir-frying, or stewing.
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  Meat Kofte Grilled Beef and Mutton Balls

  Grilled beef and mutton balls made with beef and mutton, seasoned and grilled over charcoal. The texture is tender with a charcoal aroma.
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  Mix

  A creative dish combining various ingredients like vegetables, meat, or seafood, stir-fried or tossed for a balanced and flavorful meal.
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  Mix Platter

  A platter featuring a variety of selected ingredients, commonly including grilled meats, pickled vegetables, seafood, and seasonal vegetables, prepared using basic methods such as grilling, steaming, or cold tossing, offering diverse but not prominent flavors.
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  Platter

  A platter is a dish featuring a variety of ingredients such as grilled meats, vegetables, seafood, and staples, served together on a large plate for sharing.
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  Shish

  Shish is a Middle Eastern grilled meat skewer, typically made with lamb or chicken, marinated in spices and grilled over an open flame.
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  Ice Cream Addition

  A dessert where ice cream is added to hot food, creating a contrast of temperatures and textures.
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  Turkish Lamb and Beef Pizza

  A thin-crust pizza topped with slow-cooked lamb and beef, onions, tomatoes, and spices, baked to golden perfection.
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  Salad

  A salad is a cold dish primarily made from fresh vegetables, fruits, meats, or seafood. The preparation typically involves washing and cutting the ingredients, then mixing them with various dressings such as salad dressing or vinaigrette, and gently tossing to combine. Salads are colorful and refreshing in taste, making them an excellent choice for a healthy diet.

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